Nothing But Noodles vs Hummus & Pita Co Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Nothing But Noodles vs Hummus & Pita Co including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Nothing But Noodles Franchise
Hummus & Pita Co Franchise
Investment $408,500 - $555,300$409,000 - $734,500
Franchise Fee $25,000$40,000
Royalty Fee 6%6%
Advertising Fee -3%
Year Founded 20012011
Year Franchised 20020
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Nothing But Noodles Franchise
Hummus & Pita Co Franchise
Experience The minimum financial requirements are a net worth of $1,000,000 and $350,000 in liquid assets. Nothing but Noodles seeks solid, experienced business individuals or partners who are interested in owning and operating their own restaurant business. Franchise owners are ideally hands-on individuals, experienced in full service or QSR restaurants, who take pride in building their own business and serving a quality product in their respective communities. If you do not have previous restaurant experience, we will require you to join with an operating partner or hire an experienced manager that will own an equity portion of the business entity. Total commitment is critical to achieving and maintaining successful restaurants in our system.Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months

Financing Options

 
Nothing But Noodles Franchise
Hummus & Pita Co Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Nothing But Noodles Franchise
Hummus & Pita Co Franchise
Training --
Support -The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting
Marketing --
Operations --

Expansion Plans

 
Nothing But Noodles Franchise
Hummus & Pita Co Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion Yes-

Company Overviews

About Nothing But Noodles

Over the years, as franchisees, the partners of Nothing But Noodles have invested in several different concepts and have had both positive and negative experiences. They have had many successes and, on occasion, disappointments. They have had great support from the franchisor and in some circumstances no support at all. The partners have experienced every situation possible as franchisees, ranging from nitpicked, pressured and mislead to respected, praised and awarded. Needless to say, they know the intricacies of franchising, mistakes to avoid, what works and what doesn’t. They know what your concerns are and have built a company that places your needs first. The partners know that their success is achieved through your success and are confident that Nothing But Noodles is a quality concept that you will be proud to be a part of.

About Hummus & Pita Co

Hummus & Pita Co. is the largest and fastest growing Mediterranean fast casual restaurant. Hummus & Pita Co. Serves 100% homemade, fresh, innovative, and health-focused Mediterranean cuisine in an inviting and contemporary environment. High quality, authentically flavorful ingredients blend to create complex, indulgent, and guilt-free flavors with a modern-American service style.

When you enter The Hummus & Pita Co., you’ll be greeted by the aroma of freshly baked Pita and Laffa bread (flatbread baked in a taboon oven) wafting through the air. Executive chef Jose Tapia's menu draws its inspiration from across the Mediterranean and beyond, with nods to Greece, Israel, Morocco and the Middle East. Fresh ingredients inspire daily specials, and everything served at The Hummus & Pita Co. is made from scratch onsite.