| ||||
Updated RecentlyNothing But Noodles vs Pho Hoa Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Nothing But Noodles vs Pho Hoa including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
| Investment | $408,500 - $555,300 | $332,600 - $680,180 |
| Franchise Fee | $25,000 | $30,000 |
| Royalty Fee | 6% | 4% |
| Advertising Fee | - | 2% |
| Year Founded | 2001 | 1983 |
| Year Franchised | 2002 | 1992 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | |
Business Experience Requirements |
||
| Experience | The minimum financial requirements are a net worth of $1,000,000 and $350,000 in liquid assets. Nothing but Noodles seeks solid, experienced business individuals or partners who are interested in owning and operating their own restaurant business. Franchise owners are ideally hands-on individuals, experienced in full service or QSR restaurants, who take pride in building their own business and serving a quality product in their respective communities. If you do not have previous restaurant experience, we will require you to join with an operating partner or hire an experienced manager that will own an equity portion of the business entity. Total commitment is critical to achieving and maintaining successful restaurants in our system. | - |
Financing Options |
||
| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
||
| Training | - | On-the-job training: 50 hours Classroom training: 40 hours |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
||
| US Expansion | - | Yes |
| Canada Expansion | No | - |
| International Expansion | Yes | Yes |
Company Overviews
About Nothing But Noodles
Over the years, as franchisees, the partners of Nothing But Noodles have invested in several different concepts and have had both positive and negative experiences. They have had many successes and, on occasion, disappointments. They have had great support from the franchisor and in some circumstances no support at all. The partners have experienced every situation possible as franchisees, ranging from nitpicked, pressured and mislead to respected, praised and awarded. Needless to say, they know the intricacies of franchising, mistakes to avoid, what works and what doesn’t. They know what your concerns are and have built a company that places your needs first. The partners know that their success is achieved through your success and are confident that Nothing But Noodles is a quality concept that you will be proud to be a part of.
About Pho Hoa
Established in 1983 in California, Pho Hoa Noodle Soup offers a
simple and proven business model. As a franchisee, you will be provided
with the training tools, international brand
strength, and ongoing marketing and operational support needed from
beginning through your entire business ownership.
Why Pho Hoa Noodle Soup?
The balance of providing Vietnamese culinary tradition and what is
becoming a mainstream cuisine is what makes Pho Hoa Noodles Soup a great
business decision. In addition to three decades of
experience and international brand recognition, Pho Hoa Noodle Soup
serves quality, consistent and superior, healthy products that are in
tune with the times. With more people realizing the
importance of living a healthier lifestyle, they've modernized how
they prepare their soups while sticking to important traditional
Vietnamese flavors.
Pho Hoa Noodle Soup is the only Vietnamese cuisine franchise outside
of Asia. Their innovation and ability to adapt to financial and social
times has ranked them the top 400 largest American
restaurant chains. With low start-up costs, simple and flexible
operations, they provide an appetizing business opportunity.