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Updated RecentlyBurger King vs ZooHoo's Eatery Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Burger King vs ZooHoo's Eatery including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $333,100 - $3,398,600 | $69,000 - $159,000 |
| Franchise Fee | $50,000 | $10,000 - $17,500 |
| Royalty Fee | 4.5% | 4.5% |
| Advertising Fee | 4% | - |
| Year Founded | 1954 | - |
| Year Franchised | 1961 | - |
| Term Of Agreement | 20 years | - |
| Term Of Agreement | 20 years | - |
| Renewal Fee | $50K | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | Before the opening of the Restaurant, franchisees must successfully complete the franchisor's training program. The training program is held in Miami, Florida or other locations specified by the franchisor. In-Restaurant Training will be held in various Restaurant locations that have been authorized as Training Restaurants. The franchisor may require additional training programs for individual Owner/Operators or Managing Directors to implement current operations, standards, and procedures and to facilitate the growth and changes of the franchisee. The franchisor also makes available and sometimes requires periodic workshops and seminars for managers, which include management courses and updating of operational skills. The franchisor will provide Pre-opening and Restaurant opening assistance as it deems appropriate. The franchisor also provides continuing operations training programs, which franchisees (as an Operating Partner, Managing Director, Director of Operations, or Managing Owner, as applicable) may be required to attend. For certain training courses, franchisees must pay a course or materials fee to the franchisor or third parties. The franchisor may make changes and revisions to the training program, locations or materials at any time. | - |
| Support | Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations | - |
| Marketing | Co-op advertising, National media, Regional advertising | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Burger King
- Institutional Locations: “Institutional locations” include government buildings and facilities, medical facilities, airports, train and bus stations, sports facilities, factories, corporate campuses, turnpikes, limited access toll roads, theme parks, zoos and educational facilities.
- Traditional Burger King Restaurant Facility: A self-contained, full size Burger King Restaurant which is located and operated on a site as a freestanding building or within another building structure such as a shopping mall. A Traditional Burger King Restaurant does not share any common areas with any other businesses and serves the standard approved menu for Burger King Restaurants.
- Non-Traditional Burger King Facility: A Burger King Restaurant may be located at a site which includes other businesses, such as retail, food service, gas stations, convenience stores, other franchised businesses or restaurants or other similar facilities.
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About ZooHoo's Eatery
* Are you looking for a recession proof fast casual restaurant concept that is refreshingly unique? * Are you searching for a business that will allow you to enter on the ground floor of a growing industry? * Are you interested in owning a business that you can operate seasonally? If you answered "yes" to these questions, then read on - owning a ZooHoo's Eatery mobile food service franchise may be a perfect fit. Consumers are tired and dissatisfied with unhealthy fast food, which has been the primary "quick" option for many years. They want quality, fresh products made to order without having to sit in corporate America's idea of a "cool" interior, wait for their meal, and then have the added expense of leaving a tip. ZooHoo's Eatery is different - we're not another deli, burger joint or sub shop. ZooHoo's is a fast casual restaurant on wheels! Our mobile food service franchise eliminates the added startup costs and overhead expenses associated with a "brick and mortar" establishment. This allows us to focus on producing quality products that keep customers coming back for more. We feature hand-patted grass-fed burgers, fresh vegetable and portabella mushroom wraps, hand-cut French fries, and quality soft serve ice cream, all served from our custom ZooHoo's Eatery mobile food service trailer. Have you been searching for the right opportunity? Do you see yourself as someone who will succeed at what they do no matter what? You know this will work and with this cost you know you can get in.