Papa's Pizza To-Go vs Patsy's Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Papa's Pizza To-Go vs Patsy's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$138,950 - $386,800 | $467,500 - $651,000 |
Franchise Fee |
$9,500 | $75,000 |
Royalty Fee |
5% | - |
Advertising Fee |
- | - |
Year Founded |
1987 | 1933 |
Year Franchised |
1990 | 2014 |
Term Of Agreement |
10 years | - |
Term Of Agreement |
10 years | - |
Renewal Fee |
20% of franchise fee | - |
Business Experience Requirements |
Experience |
Industry experience General business experience Marketing skills | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/No | -/- |
Payroll |
No/No | -/- |
Training & Support |
Training |
- | - |
Support |
Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations | - |
Marketing |
Co-op advertising, Ad slicks, Regional advertising | - |
Operations |
15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15
Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
No | - |
International Expansion |
No | - |
Company Overviews
About Papa's Pizza To-Go
Papa's Pizza To-Go opened for business in 1986 with the unveiling of four pizzerias in Georgia. Since its founding, Papa's Pizza To-Go has brought its pizzas, salads, submarine sandwiches, pastas and wings to small towns across the United States.
Papas Pizza To Go is currently accepting inquiries from the following states:Tennessee, South Carolina, North Carolina, Mississippi, Georgia, Alabama
About Patsy's
Patsy's Pizzeria is the undisputed premier pizza dynasty in New York
and arguably in all of The United States.
Started by the legendary
Pasquale, Lancieri, Patsy's Pizzeria traces its origin by over a century
to Manhattan's Lower East Side. Opening his first modest shop in Harlem
in 1933, the Patsy's Pizzeria name has become synonymous with
authentic, Sicilian coal oven-pizza. Lancieri and his Patsy's Pizzeria
creation were so forward thinking, he is widely credited by inventing
selling pizza by the slice and popularizing traditional New York style
thin crust pizza.
Loved by celebrities and people from all walks of life, Patsy's Pizzeria
keeps the tradition alive as the beloved pizza family recently welcomed
the 4th generation of pizza makers. Inspiring scores of imitators after
over 80 years of pizza magic-making, Patsy's Pizzeria continues to
deliver old-world pizza to thousands every day. Patsy's Pizzeria means New York Pizza.