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Below is an in-depth analysis and side-by-side comparison of Captain Tony's vs Western Pizza Express including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $197,550 - $389,800 | $225,000 - $240,700 |
Franchise Fee | $10,000 - $20,000 | $25,000 |
Royalty Fee | 4.5% w/cap | 5% |
Advertising Fee | 2% | 3% |
Year Founded | 1972 | - |
Year Franchised | 1985 | - |
Term Of Agreement | 20 years | - |
Term Of Agreement | 20 years | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/Yes | -/- |
Start-up Costs | No/Yes | -/- |
Equipment | No/Yes | -/- |
Inventory | No/Yes | -/- |
Receivables | No/Yes | -/- |
Payroll | No/Yes | -/- |
Training & Support |
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Training | On-The-Job Training: up to 168 hours | 2 weeks training at one of our teaching restaurants in either Regina , Saskatchewan or Calgary, Alberta. |
Support | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | - |
Marketing | Social media SEO Website development Email marketing Loyalty program/app | - |
Operations | Absentee Ownership Allowed
Number of employees needed to run franchised unit: 5 - 10
100% of current franchisees are owner/operators | * 2 or more persons (or companies) may team up to acquire a single restaurant. * At least one trained owner/manager must work at your business full-time. |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | Yes | - |
Michael J. Martella always believed his father's pizza was the best in the world. When the elder Martella, Antonio, opened the first Captain Tony's Pizza & Pasta Emporium in 1972, everyone in the family pitched in. When Michael graduated from college and began a career as a stockbroker, the pizzas he tried as he traveled around the country just didn't measure up to his father's. Realizing they had a superior product and concept, Michael tried to convince his father to expand the company, but Antonio wasn't interested. In 1987, Michael founded Captain Tony's Inc. and began franchising the restaurant. Each Captain Tony's location serves a variety of entrre and dessert pizzas, submarine sandwiches, pastas and salads. The franchise has restaurants in Great Britain as well as the United States.
Seeking new franchisees throughout the U.S. , Asia, Canada, Central America, Middle East, Mexico, Philippines, South America and Western Europe
A Western Pizza Express franchise restaurant provides you with an opportunity to own and operate a business that is backstopped by an established company and product offerings. We can help you achieve financial security and build your net worth. The success of our franchise program is based on: * Low investment: Compared to other available franchises, Western Pizza Express Franchise offers great earning potential along with lower start up costs * Great food: Since 1976 we've been fine tuning our menu to provide the best quality in ingredients and preparation techniques. * Proven support systems: We have been supporting a multiple franchise operation since 1979. Our WPX Operations Manual details menu items, preparation techniques, store operations, marketing and advertising guidlines and other information to help you succeed. * Simplicity: We've fine tuned our menu and operating techniques in order to offer a distinctive menu while minimizing the need for high inventory levels. * Proven Operational Controls: Unique supplier arrangements and just in time delivery methods help us to maximize the efficiency of your franchise. * Benefit Package: Western Pizza has a complete benefit package for Owners, Management and Key Personnel. * Labour Assistance: Western Pizza has committed to tackle the labor shortage by bringing in Foreign Workers.