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Updated RecentlyTaco Bell vs Zambrero Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Taco Bell vs Zambrero including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $152,250 - $3,049,100 | $350,000 - $450,000 |
| Franchise Fee | $25,000 - $45,000 | $30,000 |
| Royalty Fee | 5.5% | - |
| Advertising Fee | 4.25% | - |
| Year Founded | 1962 | 2006 |
| Year Franchised | 1964 | 2009 |
| Term Of Agreement | 20 years | - |
| Term Of Agreement | 20 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | Multi-unit Operations Background Restaurant, retail and/or gas convenience experience Geographically Desirable Open to locate in a strategic market and have local market knowledge Experience/skills Run a successfull business, with p/l responsibility, and development experience Team Builder Experience in staffing and retaining employees, demonstrated leadership skills A culture fit with taco bell Commitment to world class operations with strong recognition mindset Financial Strength Minimum of $750,000 liquid assets and $1,500,000 net worth | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | Available at headquarters, Additional training available | - At least 2 weeks training in a restaurant before opening your first restaurant - Monthly store visits and continued training - Induction week held in Sydney's Zambrero Office before opening your first restaurant - Book keeping completed by Zambrero - Business intelligence software showing all stores sales data and history |
| Support | Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | - Constant support for all business elements: recruitment, leasing, marketing, operations and finance from the Zambrero Support Office Team |
| Marketing | Co-op advertising, National media, Regional advertising | - |
| Operations |
Franchisees required to buy multiple units/master licenses Number of employees needed to run franchised unit: 25 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | Yes | Yes |
Company Overviews
About Taco Bell
After leaving the Marine Corps at 23, Glen Bell came home to San
Bernardino, California and opened a hot dog stand. But his real interest
was in alternative menu items, so he began selling tacos for 19 cents
from a side window of the hot dog stand. When the tacos proved as
popular as he had hoped, he started opening Taco Tia stands where tacos
were the stars of the menu. In 1962, Bell sold the Taco Tia brand to his
partners and opened the first Taco Bell in Downey, California.
Franchising began two years later. Taco Bell is the country's driving Mexican-propelled snappy administration eatery (QSR) mark. We serve made-to-request and adaptable tacos and burritos, among other craveable decisions, and are the primary QSR eatery to offer American Vegetarian Association (AVA)- confirmed menu items. Taco Bell and our more than 350 establishment associations work over 6,500 eateries throughout the United States that gladly serve around 40 million clients consistently.
Outside of our eateries, individuals can simply get to the Taco Bell mark through our Mobile Ordering and Payment App. In 2014, Taco Bell turned into the main QSR to dispatch a versatile application at eateries across the nation for both drive-through and feasting orders. Notwithstanding the portable application, individuals can arrange their most loved menu things by means of desktop on Ta.co or for conveyance through our association with DoorDash.
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About Zambrero
We are looking for passionate and committed individuals to become franchise partners with us. Build the Zambrero brand across Australia, provide a great experience for our guests and build your own business based on a healthy fast food option that tastes great!Zambrero is offering you the opportunity to invest in a restaurant franchise: Do you love great tasting food, that is healthy and knowing that by eating, you are also helping to feed a person in need? Do you want to be part of a growing brand and a growing trend in Australia?( 3rd fastest growing franchise by outlets (BRW, Fastest Franchises, March 2012); Fastest growing franchise by outlets (BRW, Fastest Franchises, February 2011)) Do you want the security of a well developed operational system with proven effectiveness? Do you want to belong to an organization which can provide significant cost discounts through group buying power? Do you want the safety and reassurance of knowing there is a support network in place to assist you and to help you grow and develop your business? Are you looking for a turn key solution? Are you ready to be your own boss, and work hard for yourself for a change? If you made it to this point already, then we know you want to find out more.... This is a life changing decision that needs to be carefully considered. We look forward to you joining us on this amazing journey and working with you to help you to achieve your dream.