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Updated RecentlyWoody's Chicago Style vs O'Burger Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Woody's Chicago Style vs O'Burger including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $58,600 - $394,000 | $175,000 - $500,000 |
| Franchise Fee | N/A | $30,000 - $40,000 |
| Royalty Fee | 6% | - |
| Advertising Fee | - | - |
| Year Founded | 1990 | 1979 |
| Year Franchised | 1991 | 2008 |
| Term Of Agreement | 5 years | - |
| Term Of Agreement | 5 years | - |
| Renewal Fee | $2K | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/Yes | -/- |
Training & Support |
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| Training | - | - |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | - |
| Marketing | - | - |
| Operations |
6% of all franchisees own more than one unit Number of employees needed to run franchised unit: 1 - 3
Absentee ownership of franchise is NOT allowed. (95% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | Yes |
| International Expansion | No | - |
Company Overviews
About Woody's Chicago Style
Woody's has many types of operation: Class A Franchise *Propane or electric format *Highly mobile *Operates without on-site utilities *Moderate to high volume *Trailer included Class B Franchise *High volume capacity *Greater presence *Propane or electric format *Limited Mobility *Trailer included Class C Franchise *Limited mobile format *220V, 40 amp power requirement *Fully self-contained *Established product line *Fully automatic equipment Class D Franchise: In-Line Store. Class D Twin Carts. Class D Kiosk. Class D Stand Alone. Class E Franchise: *Class A cart package included *Operates without on-site utilities *High volume capabilities *Additional specialized training included *Cart transport trailer included *Additional optional equipment available. Class K Kiosk Franchise was developed to accommodate the ever evolving mobile food service industry. This program enables a Franchisee to be open year round during some of the most extreme weather. This fully enclosed, self-contained kiosk unit is still considered a mobile unit, but is adaptable to municipalities that are looking for more of a permanent structure and less mobile. It can be customized to fit many code directed specifications of various deemed health departments or local code enforcement agencies. The kiosk allows vendors to offer a broader menu, and can accommodate more storage and cooking space than the traditional class A, B and C franchises, which in turn allows access to locations where foot traffic is more prevalent.
About O'Burger
O'burger offers the best of both universes: delectable gourmet ground sirloin sandwiches served in an auspicious, fast-food way, and in an extremely agreeable and chic air. O'burger utilizes the finest fixings, for example, 100% immaculate Angus hamburger, and crisp hand-cut fries. O'burger is very one of a kind - what other eatery offers six unique sorts of cheddar to dress a burger? What about a few assortments of "poutines"? Gracious, and did we specify that O'burger likewise offers two distinct sorts of veggie burgers?
O'burger..., where awesome tasting fast food is NOT garbage sustenance...
Building achievement together O'Burger is centered around growing its system of establishments without trading off its devotion to giving buyers a one of a kind contrasting option to standard take-out admission. The way that O'Burger offers a mix of naturally arranged dinners and results of superb quality at a moderate value separates it from different establishments. You will profit by joining the inventive and innovative O'Burger family. O'Burger has composed, created and obtained particular procedures and has set up business and promoting systems. The experience and know-how that have made O'Burger establishments so fruitful can be yours.