It's A Grind Coffee House vs The Coffee Beanery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of It's A Grind Coffee House vs The Coffee Beanery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
It's A Grind Coffee House Franchise
The Coffee Beanery Franchise
Investment $173,150 - $473,000$112,500 - $496,100
Franchise Fee $15,000 - $25,000$15,000
Royalty Fee 6%4%
Advertising Fee 2%2%
Year Founded 19951976
Year Franchised 20001985
Term Of Agreement 10 years10-20 years
Term Of Agreement 10 years10-20 years
Renewal Fee $2.5K25% of initial fee


Business Experience Requirements
 
It's A Grind Coffee House Franchise
The Coffee Beanery Franchise
Experience
  • General business experience
  • Strong people skills

  • General business experience
  • Retail experience
    		•

    Financing Options
     
    It's A Grind Coffee House Franchise
    The Coffee Beanery Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/No
    Start-up Costs No/YesNo/No
    Equipment No/YesNo/Yes
    Inventory No/YesNo/Yes
    Receivables No/NoNo/No
    Payroll No/NoNo/No

    Training & Support
     
    It's A Grind Coffee House Franchise
    The Coffee Beanery Franchise
    Training Additional training as needed-
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesNewsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
    Marketing Co-op advertising, Ad slicks, Regional advertisingCo-op advertising, Ad slicks, National media
    Operations 40% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 12 - 15

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    		 International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 14 - 17

    Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

    Expansion Plans
     
    It's A Grind Coffee House Franchise
    The Coffee Beanery Franchise
    US Expansion YesYes
    Canada Expansion NoNo
    International Expansion NoYes

    Company Overviews

    About It's A Grind Coffee House

    Husband-and-wife team Marty Cox and Louise Montgomery opened the first It's A Grind coffee shop in Long Beach, California, in 1995. Locations feature a blues and jazz theme, and wingback chairs that allow customers to relax while enjoying whole bean coffees, espresso drinks, teas, pastries, muffins and bagels.
    It’s A Grind is a specialty coffee house concept established in 1994 to provide high quality gourmet coffee, espresso beverages, better for you healthy cold drinks, range of home baked foods in a comfortable, community-focused neighborhood environment.
    Our coffee houses are independent, well connected and free spirited.
    Our range of coffee credible merchandise and quirky trinkets and treasures creates an It’s A Grind coffee house experience that promotes a free spirited attitude.

    About The Coffee Beanery

    With help from her husband, Julius, JoAnne Shaw decided to take a chance. In 1976 she opened The Coffee Beanery, a specialty coffee shop, in Dearborn, Michigan. The company began franchising in 1985. The Coffee Beanery offers streetfront café franchises, as well as locations in malls, airports, office buildings, hospitals and college campuses across the United States. In 1998 the company opened its first international location in Guam and now offers master franchises in China, Korea and the Middle East.

    The total investment necessary to begin operation of a Traditional Store without Food Store Model ranges from $260,000 to $476,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Traditional Store with Food Store Model ranges from $260,000 to $496,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Kiosk Store Model ranges from $185,000 to $369,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Co-Branded Store Model ranges from $140,000 to $339,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Conversion Store Model ranges from $112,500 to $351,600, which includes $17,500 and $24,000 that must be paid to the franchisor or its affiliates.