Cafe Fondue vs Melting Pot Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Cafe Fondue vs Melting Pot Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Cafe Fondue Franchise
Melting Pot Restaurants Franchise
Investment $136,000 - $307,000$1,404,320 - $1,824,210
Franchise Fee $35,000$20,000 - $45,000
Royalty Fee 4%5%
Advertising Fee -1.19-3%
Year Founded 19961975
Year Franchised 20031984
Term Of Agreement Varies10 years
Term Of Agreement Varies10 years
Renewal Fee $2.5K50% of current franchise fee


Business Experience Requirements

 
Cafe Fondue Franchise
Melting Pot Restaurants Franchise
Experience
  • General business experience

  • General business experience

  • Financing Options

     
    Cafe Fondue Franchise
    Melting Pot Restaurants Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees Yes/NoNo/Yes
    Start-up Costs No/NoNo/Yes
    Equipment No/YesNo/Yes
    Inventory No/NoNo/Yes
    Receivables No/NoNo/Yes
    Payroll No/NoNo/Yes

    Training & Support

     
    Cafe Fondue Franchise
    Melting Pot Restaurants Franchise
    Training - On-The-Job Training: 288 hours Classroom Training: 40 hours
    Support Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesPurchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
    Marketing Co-op advertising Co-op Advertising Ad Templates Social media SEO Website development Email marketing
    Operations

    Absentee ownership of franchise is NOT allowed.

    45% of all franchisees own more than one unit

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

     
    Cafe Fondue Franchise
    Melting Pot Restaurants Franchise
    US Expansion -No
    Canada Expansion NoNo
    International Expansion NoNo

    Company Overviews

    About Cafe Fondue

    Caf� Fondue was founded by Jae and Glenn Ford, in Merrillville, IN in 1997. Jae who had lived in Europe for over 12 years, had a passion to enable those who have had fondue while in Europe, to once again remember the ambience and taste experience here at home. She also believed that others would appreciate fondue as it was meant to be served and enjoyed. Since opening in 1997 Caf� Fondue has expanded it menu to over 36 selections, and we are continuing to evaluate new additions to our menu. Caf� Fondue offer’s a unique dining experience in which our guests, can relax and enjoy the European atmosphere, friendly service and an unforgettable taste experience. At Caf� Fondue quality service and customer satisfaction are our primary objectives. We encourage any potential franchisee to come and experience Caf� Fondue. You won't be disappointed. Contact us today to setup your visit.

    About Melting Pot Restaurants

    Since 1984, The Melting Pot franchises have opened nationwide, serving a variety of cheese and dessert fondues, salads and entrees including filet mignon, lobster tail, sirloin and breast of chicken, all prepared in different fondue cooking styles. No restaurant experience is required to become a franchisee.

    Seeking new franchise units throughout the U.S., Africa, Asia, Australia/New Zealand, Canada, Central America, Eastern Europe, Middle East, Mexico,
    South America and Western Europe
    Veteran Incentives  20% off franchise fee

    "Entrepreneur
    #360 in Franchise 500 for 2020.