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Updated RecentlyBaja Sol Tortilla Grill vs Taco Mayo Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Baja Sol Tortilla Grill vs Taco Mayo including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $230,000 - $1,203,000 | $250,000 - And Up |
| Franchise Fee | $25,000 | $15,000 - $20,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | 3%local, 1.5%nat'l | - |
| Year Founded | 1995 | 1978 |
| Year Franchised | 1995 | 1980 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | $10000 | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/Yes | -/- |
Training & Support |
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| Training | - | - |
| Support | Grand opening, Field operations/evaluations | - |
| Marketing | Co-op advertising | - |
| Operations |
33% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Baja Sol Tortilla Grill
Baja Sol Tortilla Grill capitalizes on today's consumers' maturing tastes within the fast-casual market. It combines the need for speed of service with healthy products that taste good. Baja Sol Tortilla Grill is about fresh food fast. Microwaves? Not here! Lard? No thanks! MSG? No way! Tortillas made fresh right before the consumer's eyes. Fresh produce. Real chicken breasts. Salsas made fresh daily. Menu items prepared to order, in a clean, contemporary facility. Baja Sol Tortilla Grill delivers all of this and more to a public searching for alternatives to the traditional quick-service market segment.
About Taco Mayo
TACO MAYO is a fast-food, Mexican restaurant chain featuring both pleasant inside dining and fast, friendly and efficient drive-thru service. Mexican is one of the "hottest" opportunities in fast food marketing. While the market is saturated with outlets for hamburger, submarine, pizza and other fast-food menus, Taco Mayo offers a unique variety targeted toward a Tex-Mex hungry population.Taco Mayo proudly serves a varied menu of favorites including tacos, burritos, nachos and taco salads created under strict quality control guidelines that require the finest, freshest ingredients.