Eatza Pizza vs Chicago's Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Eatza Pizza vs Chicago's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Eatza Pizza Franchise
Chicago's Pizza Franchise
Investment $226,500 - $371,500$87,300 - $173,100
Franchise Fee $25,000$12,000
Royalty Fee 5%4%
Advertising Fee --
Year Founded 19961979
Year Franchised 19991981
Term Of Agreement 10 years5 years
Term Of Agreement 10 years5 years
Renewal Fee 1/3 of franchise fee-


Business Experience Requirements

 
Eatza Pizza Franchise
Chicago's Pizza Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills

  • Industry experience
  • General business experience
  • Marketing skills
  • People skills

  • Financing Options

     
    Eatza Pizza Franchise
    Chicago's Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/No
    Start-up Costs No/NoNo/No
    Equipment No/NoNo/No
    Inventory No/NoNo/No
    Receivables No/NoNo/No
    Payroll No/NoNo/No

    Training & Support

     
    Eatza Pizza Franchise
    Chicago's Pizza Franchise
    Training --
    Support Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesGrand opening, Field operations/evaluations, Purchasing cooperatives
    Marketing Co-op advertising, Ad slicks, Regional advertisingCo-op advertising, Ad slicks
    Operations Franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 20 - 25

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 15

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

     
    Eatza Pizza Franchise
    Chicago's Pizza Franchise
    US Expansion YesYes
    Canada Expansion NoNo
    International Expansion NoNo

    Company Overviews

    About Eatza Pizza

    Eatza Pizza isn’t about gimmicks. It’s about good food and a great selection. At Eatza Pizza, you can choose from at least 18 fresh pizzas every day. It’s all you can eat for one low price. All you can eat pizza. Pasta. Salad. And dessert. No gimmicks. Just good food. When the first Eatza Pizza was founded in Phoenix, Arizona in 1997, they had their hearts set on a fun, value-oriented family pizza restaurant where friendly service, reasonable prices and great food were the star attractions. That’s still the foundation of Eatza Pizza today. The company currently has 77 restaurants opened or under development in the states of Alabama, Arizona, California, Florida, Idaho, Michigan, Mississippi, New Mexico, North Carolina, Ohio, Oregon, Utah, and Washington. There are 14 Eatza Pizza restaurants currently operating or planned in the greater Phoenix area.

    About Chicago's Pizza

    Robert McDonald enjoyed working in the pizza business. When he was suddenly terminated from his job with an Indiana pizza restaurant, he decided to start his own pizza chain. When Ron Epple, who had worked with McDonald as director of franchise training, heard what his old co-worker was up to, he asked to be part of it.

    In 1979, the two founded Chicago's Pizza. At lunchtime, restaurants serve pizzas by the slice or in seven-inch rounds from counters and drive-thru windows. In the evening, customers can use the drive-thru window to pick up phone orders. Most of the locations also have dining rooms where customers can enjoy Chicago's 29-inch pizza.

    The company has franchises in Indiana and Ohio. There is also a Chicago's Pizza location in Seville, Spain.