Caffino vs Grabbagreen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Caffino vs Grabbagreen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Caffino Franchise
Grabbagreen Franchise
Investment $212,900 - $373,000$266,000 - $482,075
Franchise Fee $10,000$16,000 - $30,000
Royalty Fee 8%6%
Advertising Fee -1%
Year Founded 19932013
Year Franchised 20022015
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Caffino Franchise
Grabbagreen Franchise
Experience --

Financing Options

 
Caffino Franchise
Grabbagreen Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/Yes
Start-up Costs No/Yes-/Yes
Equipment No/Yes-/Yes
Inventory No/No-/Yes
Receivables No/No-/Yes
Payroll No/No-/Yes

Training & Support

 
Caffino Franchise
Grabbagreen Franchise
Training - On-The-Job Training: 125 hours Classroom Training: 25 hours
Support -Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing -National Media Social media Website development Email marketing Loyalty program/app
Operations -Number of Employees Required to Run: 20

Expansion Plans

 
Caffino Franchise
Grabbagreen Franchise
US Expansion YesYes
Canada Expansion No-
International Expansion YesYes

Company Overviews

About Caffino

The first Caffino was opened in 1993 in Napa, California. This pioneering concept of offering premium quality espresso beverages to customers in the convenience of their cars was an immediate success and paved the way for 26 additional espresso bars. Our vision in creating the Caffino double drive thru concept was to offer the very highest quality coffee-espresso beve rag es to consumers on-the-go in their automobiles. We opened our first store in September 1993 in Napa, California, to find a ready acceptance of this pioneering concept. The success of our first espresso bar paved the way to open an additional 26 espresso bars. Offering ultra-premium products in a drive thru format is perceived to some as a bit of an "oxymoron." We spent many hundreds of hours researching ingredients, equipment, preparation methodologies and ergonomics to facilitate this feat. We roast our beans using a proprietary, state-of-the-art coffee roasting system that produces outstanding quality flavor and delivers the freshest coffee possible! What we offer is the finest quality coffee and espresso drinks available, typically in 60 seconds or less, with the convenience of allowing you to remain in your car.

About Grabbagreen

Founded in 2013, Grabbagreen® is a quick service restaurant where great tasting, healthy food meet the speed and convenience of traditional fast food. Grabbagreen’s Eat Clean® menu is semi-organic, preservative-free, and GMO free. The menu is based around super food ingredients and offers a full selection of grain and green-based bowls with hormone and antibiotic-free chicken and beef provided by local farms that can also be made into wraps. The menu also offers fresh-pressed juices, handcrafted smoothies and acai bowls, breakfast, and healthy kid-friendly items. All signature menu items are prepared fresh, made-to-order, and provide a delicious experience for customers that also meet some dietary needs.

The Grabbagreen® App is available on both iTunes and Google play. You can also find Grabbagreen® on Facebook, Twitter and Instagram.

Grabbagreen was founded by two moms who found it increasingly difficult to feed their families healthy food on-the-go. What they learned very quickly was there is a demand for healthy food that tastes great and the demographic extended beyond moms. With a high demand, the concept grew to three stores in less than two years. In 2015, founder Keely Newman launched nationwide franchising and in 2018 Grabbagreen joined the Kahala Brands family and continued to grow the brand and bring healthy and delicious choices to more cities.

Healthy food, fast.
Our vision is bold: To Lead the Charge in Making Fast Food Healthy and we stand behind every word