Urban Bar-B-Que vs This Is It! Bar-B-Q & Seafood Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Urban Bar-B-Que vs This Is It! Bar-B-Q & Seafood including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Urban Bar-B-Que Franchise
This Is It! Bar-B-Q & Seafood Franchise
Investment $182,650 - $365,150$413,754 - $840,205
Franchise Fee $30,000$25,000 - $35,000
Royalty Fee 6%5%
Advertising Fee 1%1%
Year Founded 20031982
Year Franchised 20131992
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
Urban Bar-B-Que Franchise
This Is It! Bar-B-Q & Seafood Franchise
Experience
  • General business experience
  • Marketing skills
  • -

    Financing Options

     
    Urban Bar-B-Que Franchise
    This Is It! Bar-B-Q & Seafood Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Urban Bar-B-Que Franchise
    This Is It! Bar-B-Q & Seafood Franchise
    Training On-The-Job Training: 320 hours On-The-Job Training: 10 days Classroom Training: 25 days
    Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
    Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Co-op Advertising Ad Templates Regional Advertising
    Operations Number of Employees Required to Run: 5 - 25 -

    Expansion Plans

     
    Urban Bar-B-Que Franchise
    This Is It! Bar-B-Q & Seafood Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Urban Bar-B-Que

    Urban Bar-B-Que was founded in 2003 by Dave “Urban” Calkins and Lee “BBQ” Howard. They started with Five Principles of Urban Bar-B-Que that live on today:
    1. QUALITY - Always select the best cuts of meat and make our sides from Scratch. You Can’t Rush Perfection!
    2. PEOPLE -We’re more like a family than a “workplace.” If you are interested in joining our Family, please DOWNLOAD an application and bring it into your location 
    Urban Bar-B-Que.
    3. FREEDOM - Our country was built on Freedom. 
    Urban Bar-B-Que exercises our Freedom to combine different Bar-B-Que traditions under the same roof.
    4. COMMUNITY -We never forget who we serve or where we come from. Sign Up Now for a FUNdraiser at 
    Urban Bar-B-QueCLICK HERE.
    5. FUN - The only thing we take seriously is the Food.

    About This Is It! Bar-B-Q & Seafood

    We have been catering and serving in Atlanta since 1983 while creating a new tradition of Georgia’s best mix of BBQ, Seafood and Soul Food. Come visit one of our 9 restaurant locations in the Atlanta metro area. We pride ourselves in offering our customers the best homemade and fresh products: our barbecue is hickory smoked, our seafood is cooked to order, our veggies are cooked fresh daily and our desserts are homemade.  Let us take the stress out of your next party or meeting by ordering our event catering or ordering online.  At This Is It! BBQ & Seafood, no catering job is ever too large or too small.  Just tell us how many you are serving, your menu choices, and when you want it delivered. At This Is It! BBQ & Seafood, we have set the standard for restaurants and caterers across the State of Georgia with delicious home-style southern cuisine in family and business dining - Have You Had One Good Meal Today? Do you want to be the restaurant that serves it?