| ||||
Updated RecentlyQuiznos vs Beach Hut Deli Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Quiznos vs Beach Hut Deli including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
| Investment | $24,100 - $341,800 | $79,100 - $548,415 |
| Franchise Fee | $25,000 | $7,500 - $35,000 |
| Royalty Fee | 7% | 5.5% |
| Advertising Fee | - | 1.5% |
| Year Founded | 1981 | 1981 |
| Year Franchised | 1983 | 2002 |
| Term Of Agreement | 15 years | - |
| Term Of Agreement | 15 years | - |
| Renewal Fee | $1K | - |
Business Experience Requirements |
||
| Experience | - | |
Financing Options |
||
| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/Yes | -/- |
Training & Support |
||
| Training | - | - |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
| Marketing | Ad slicks, National media, Regional advertising | - |
| Operations |
7% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 - 15
Absentee ownership of franchise is allowed. | - |
Expansion Plans |
||
| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Quiznos
In the kitchen of Footer's Italian restaurant in Denver, the first Quizno's recipes were born. The owners of Footer's used the baguette-style bread, red-wine vinaigrette dressing and tuna salad created in their kitchen to establish their new venture, opening the first Quizno's in Denver in 1981. Nearly 20 years later, Quizno's has locations throughout the United States, Puerto Rico, Canada, the United Kingdom, Japan and Australia using the original recipes from Footer's kitchen. Restaurants also serve soups and salads.
!["Top]("https://www.betheboss.ca/images/top-100-logo.final%202020.png"){kind=logo}
#63 in Canada's Top franchises.
About Beach Hut Deli
In 1981, Troy Feist created a food service concept that his friends would enjoy.
Troy’s vision was to develop a restaurant with a beach resort
culture. He wanted to serve great food and craft beers
on draft while listening to music he loved. Now,
for over 35 years, Beach Hut Deli has been serving unique salads, amazing
sandwiches and craft beers in an unique environment.
Our strategy for growth is to expand with qualified franchisees we
support as owners in the Beach Hut Deli Ohana.
The initial Franchisee Fee is $35,000 for first time purchasers,
$19,000 for existing BEACH HUT DELI franchisees purchasing an additional
traditional, stand-alone franchise, $20,000 for Ohana Applicants, and,
$7,500 for an existing Beach Hut Deli franchisee purchasing an express
franchise location.