Tijuana Flats Burrito vs Chili's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Tijuana Flats Burrito vs Chili's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Tijuana Flats Burrito Franchise
Chili's Franchise
Investment $133,500 - $236,100$1,395,695 - $4,637,695
Franchise Fee $25,000$40,000 - $60,000
Royalty Fee 5%-
Advertising Fee --
Year Founded 1995-
Year Franchised 2002-
Term Of Agreement 15 years-
Term Of Agreement 15 years-
Renewal Fee --


Business Experience Requirements
 
Tijuana Flats Burrito Franchise
Chili's Franchise
Experience
  • Industry experience
  • General business experience
    		• -

    Financing Options
     
    Tijuana Flats Burrito Franchise
    Chili's Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Tijuana Flats Burrito Franchise
    Chili's Franchise
    Training --
    Support Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations-
    Marketing Co-op advertising-
    Operations Franchisees required to buy multiple units/master licenses

    Number of employees needed to run franchised unit: 15 - 20

    Absentee ownership of franchise is allowed.

    		-

    Expansion Plans
     
    Tijuana Flats Burrito Franchise
    Chili's Franchise
    US Expansion YesYes
    Canada Expansion No-
    International Expansion NoYes

    Company Overviews

    About Tijuana Flats Burrito

    NO LONGER FRANCHISING

    Searching for a decent establishment opportunity? You might need to converse with the people at Tijuana Flats Burrito.

    Establishment Profile - Tijuana Flats Burrito

    Tijuana Flats Burrito is the pioneer in Tex-Mex fast food.

    About Chili's

    "Chili39s
    Chili's opened as a fun Dallas burger joint with a loyalty to happy hour and blue jeans. We prided ourselves on our humble beginnings, following a devotion to great food, warm hospitality and community spirit. Today, with restaurants all over the world, we continue to cook up the best in casual fare, offering the same genuine service we did way back when. And, just as in 1975, we're committed to giving back to the communities that have helped us grow. Driven to perform? Insist on loving what you do? Then you have a lot in common with us.