Breadeaux Pizza vs Rocky Rococo Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Breadeaux Pizza vs Rocky Rococo including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Breadeaux Pizza Franchise
Rocky Rococo Franchise
Investment $69,500 - $310,000$206,000 - $455,500
Franchise Fee $15,000$25,000
Royalty Fee 5%-
Advertising Fee --
Year Founded 19851995
Year Franchised 19851996
Term Of Agreement 15 years-
Term Of Agreement 15 years-
Renewal Fee 1/4 of then-current fee-


Business Experience Requirements

 
Breadeaux Pizza Franchise
Rocky Rococo Franchise
Experience --

Financing Options

 
Breadeaux Pizza Franchise
Rocky Rococo Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/Yes-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Breadeaux Pizza Franchise
Rocky Rococo Franchise
Training --
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives-
Marketing Co-op advertising, Ad slicks, National media-
Operations 15% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 12

Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

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Expansion Plans

 
Breadeaux Pizza Franchise
Rocky Rococo Franchise
US Expansion Yes-
Canada Expansion No-
International Expansion No-

Company Overviews

About Breadeaux Pizza

When their favorite pizzeria closed in 1984, convenience store owners Jim and Jennifer Larkin knew they had two options--live without pizza or start their own pizzeria. The couple took the entrepreneurial route and opened the first Breadeaux Pisa location in 1985.

Fifteen years later, the company, which makes pizzas with a thick French crust, had more than 60 locations operating under the Breadeaux Pizza name. Each restaurant serves a variety of entr'and dessert pizzas (such as Taco or Apple Cinnamon), submarine sandwiches, hot wings, breadsticks, pastas, salads and cookies.

About Rocky Rococo

Rocky Rococo Pan Style Pizza is a restaurant specializing in pan style pizza and pasta dishes.
The Rocky Rococo name has been synonymous with quality since 1974. Many of the Rococo locations are corporate owned. Why is this important? Unlike other chains that focus solely on franchising, Rocky's corporate team has a vested interest in the success of our restaurants. Simply put, we know how to run a Rocky Rococo Pizza and Pasta restaurant.
 
Rocky Rococo Pizza and Pasta offers support from start to finish including assistance in securing finance, site selection, construction, staff training, marketing, and all other aspects of starting your business. Once you are open, you can expect the same high level of support from the Rocky's corporate team.