East of Chicago Pizza Company vs Jerry's Subs & Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of East of Chicago Pizza Company vs Jerry's Subs & Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
East of Chicago Pizza Company Franchise
Jerry's Subs & Pizza Franchise
Investment $162,000 - $463,000$250,000 - $350,000
Franchise Fee $20,000$25,000
Royalty Fee 5%6%
Advertising Fee --
Year Founded 19901954
Year Franchised 19911980
Term Of Agreement 10 years20 years
Term Of Agreement 10 years20 years
Renewal Fee To be determined$25K


Business Experience Requirements
 
East of Chicago Pizza Company Franchise
Jerry's Subs & Pizza Franchise
Experience
  • Company uses Birkman Profile & Corporate Interview Series

  • General business experience
  • Good interpersonal skills
    		•

    Financing Options
     
    East of Chicago Pizza Company Franchise
    Jerry's Subs & Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/No
    Start-up Costs No/YesNo/Yes
    Equipment Yes/YesNo/Yes
    Inventory No/YesNo/No
    Receivables No/YesNo/No
    Payroll No/NoNo/No

    Training & Support
     
    East of Chicago Pizza Company Franchise
    Jerry's Subs & Pizza Franchise
    Training On-The-Job Training: 2 weeks Classroom Training: 4 weeks -
    Support Co-op Advertising Ad Templates National Media Regional AdvertisingNewsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing Co-op Advertising Ad Templates National Media Regional AdvertisingCo-op advertising
    Operations 26% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 20

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    Number of Employees Required to Run: 20

    Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)

    Expansion Plans
     
    East of Chicago Pizza Company Franchise
    Jerry's Subs & Pizza Franchise
    US Expansion YesYes
    Canada Expansion NoNo
    International Expansion NoNo

    Company Overviews

    About East of Chicago Pizza Company

    When founder L. Scott Granneman was thinking of a name for his second pizza restaurant in Willard, Ohio, he remembered one of his customers telling him he made 'the best pizza east of Chicago.' The comment stuck with Granneman, and now East of Chicago Pizza has more than 120 locations stretching as far east as Virginia.
    East of Chicago locations offer favorite toppings such as pepperoni and mushrooms as well as a menu of specialty pizzas like Taco (which is covered with lettuce, tomato, black olives, sour cream, cheddar cheese, beef and salsa) and dessert pizzas (Dutch Crunch apple pizza or Peanut Butter & Jelly).

    About Jerry's Subs & Pizza

    The first Jerry's Subs opened in Wheaton, Maryland, in 1954, selling over-stuffed submarine sandwiches and New York-style pizza. Since it started franchising in 1980, the company has grown to include locations along the East Coast, as well as in the Caribbean and Central America.