Back Yard Burgers vs Grill'd Burger Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Back Yard Burgers vs Grill'd Burger including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$465,000 - $1,680,000 | $555,590 - $885,700 |
Franchise Fee |
$35,000 | N/A |
Royalty Fee |
5% | 8% |
Advertising Fee |
3% | 2% |
Year Founded |
1986 | - |
Year Franchised |
1988 | - |
Term Of Agreement |
10 years | - |
Term Of Agreement |
10 years | - |
Renewal Fee |
$1K | - |
Business Experience Requirements |
Experience |
Industry experience General business experience Marketing skills | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/No | -/- |
Payroll |
No/No | -/- |
Training & Support |
Training |
- | - |
Support |
Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
Marketing |
Co-op advertising, Ad slicks, National media, Regional advertising | - |
Operations |
60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35
Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators) | - |
Expansion Plans |
US Expansion |
Yes | - |
Canada Expansion |
No | - |
International Expansion |
No | Yes |
Company Overviews
About Back Yard Burgers
What started as a premium quality burger sold in a grocery store in
Cleveland, Mississippi in 1987 quickly caught fire. Lattimore "Lattie”
Michael realized he had a recipe for success and thus opened the first Back Yard Burgers drive-thru restaurant. Customers flocked to it, eating
up the fresh-grilled burgers, great conversation and the neighborly
feel that reminded them of their backyard cookouts. A year later, Back
Yard Burgers opened up in Tennessee and Florida. And the rest is
delicious history.
WHY BE A BACK YARD BURGERS FRANCHISEE?
*Uniqueness - back yard flavor
*A proven brand with a solid operating system
*Growth free standing building
*Unique development opportunities
*Non universities, c-stores and professional sports
*Strong positioning
*Signature products
*Persuasive, professional marketing
*Operations support
*Exclusive Territories
About Grill'd Burger
Anyone who has ever been to Grill'd knows that the burgers are addictive, tasty and healthy and that there should be a Grill'd restaurant just about everywhere! So, to meet your demands, we are on a nationwide search for franchise partners.
If you are passionate, hard-working, awesome at leading people, and love interacting with customers, keep reading on http://www.grilld.com.au/own-grilld/open-a-grilld/.
Opportunities exist throughout Australia.
Becoming part of the Grill’d franchise family is a great opportunity to
run your own business while being part of an established network.
Benefits include the potential to earn strong returns via a proven and
profitable business model; the ability to leverage the strength of the Grill’d brand and purchasing power; ongoing training, operations and marketing support and access to Grill’d intellectual property and
systems.
In addition to these benefits, we hope you will have some fun
and enjoy being part of the Grill’d team.