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Updated RecentlyFuddruckers vs Rising Roll Gourmet Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Fuddruckers vs Rising Roll Gourmet including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $495,000 - $1,565,000 | $283,000 - $425,500 |
| Franchise Fee | $35,000 | $30,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | .25% | 2%local + 1%Nat'l |
| Year Founded | 1980 | 1996 |
| Year Franchised | 1983 | 2003 |
| Term Of Agreement | 20 years | - |
| Term Of Agreement | 20 years | - |
| Renewal Fee | $25K | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | 6-week training program | - |
| Support | Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations | - |
| Marketing | Regional advertising | - |
| Operations |
53% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is NOT allowed. (99% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Fuddruckers
The first Fuddruckers opened in San Antonio, Texas in 1980 with a classic American nostalgia theme. Fuddruckers operates and franchises more than 200 restaurants in the United States, Puerto Rico, Canada and the Middle East. The emphasis today is the same as it was in 1980 - we use only the freshest ingredients. Our restaurants serve only the freshest beef and feature on-premise bakeries where bread and dessert items are baked fresh daily. It's truly a "build-your-own meal" experience.
About Rising Roll Gourmet
Rising Roll awards franchise opportunities to qualified candidates, looking for a proven model for franchise success. Unlike other models, Rising Roll reduces the risks associated with starting a business by providing a proven system that combines; superior product, a refined approach and industry specific expertise. This program allows franchisees to maximize their profitability potential and attain high levels of efficiency. Our team's franchising experience is extensive. The restaurant's founders and concept development team have perfected the Rising Roll Gourmet restaurant model into a highly franchise-able concept - a pure standout within the rapidly growing Fast Casual segment. Let us help you benefit from our experience!