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Below is an in-depth analysis and side-by-side comparison of Fuddruckers vs ZooHoo's Eatery including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $495,000 - $1,565,000 | $69,000 - $159,000 |
Franchise Fee | $35,000 | $10,000 - $17,500 |
Royalty Fee | 5% | 4.5% |
Advertising Fee | .25% | - |
Year Founded | 1980 | - |
Year Franchised | 1983 | - |
Term Of Agreement | 20 years | - |
Term Of Agreement | 20 years | - |
Renewal Fee | $25K | - |
Business Experience Requirements |
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Experience | - | |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | 6-week training program | - |
Support | Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations | - |
Marketing | Regional advertising | - |
Operations |
53% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is NOT allowed. (99% of current franchisees are owner/operators) | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | Yes | - |
The first Fuddruckers opened in San Antonio, Texas in 1980 with a classic American nostalgia theme. Fuddruckers operates and franchises more than 200 restaurants in the United States, Puerto Rico, Canada and the Middle East. The emphasis today is the same as it was in 1980 - we use only the freshest ingredients. Our restaurants serve only the freshest beef and feature on-premise bakeries where bread and dessert items are baked fresh daily. It's truly a "build-your-own meal" experience.
* Are you looking for a recession proof fast casual restaurant concept that is refreshingly unique? * Are you searching for a business that will allow you to enter on the ground floor of a growing industry? * Are you interested in owning a business that you can operate seasonally? If you answered "yes" to these questions, then read on - owning a ZooHoo's Eatery mobile food service franchise may be a perfect fit. Consumers are tired and dissatisfied with unhealthy fast food, which has been the primary "quick" option for many years. They want quality, fresh products made to order without having to sit in corporate America's idea of a "cool" interior, wait for their meal, and then have the added expense of leaving a tip. ZooHoo's Eatery is different - we're not another deli, burger joint or sub shop. ZooHoo's is a fast casual restaurant on wheels! Our mobile food service franchise eliminates the added startup costs and overhead expenses associated with a "brick and mortar" establishment. This allows us to focus on producing quality products that keep customers coming back for more. We feature hand-patted grass-fed burgers, fresh vegetable and portabella mushroom wraps, hand-cut French fries, and quality soft serve ice cream, all served from our custom ZooHoo's Eatery mobile food service trailer. Have you been searching for the right opportunity? Do you see yourself as someone who will succeed at what they do no matter what? You know this will work and with this cost you know you can get in.