The Ground Pat'i Grille & Bar vs CHOOKS Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Ground Pat'i Grille & Bar vs CHOOKS including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
The Ground Pat'i Grille & Bar Franchise
CHOOKS Franchise
Investment $359,800 - $1,600,000$300,615
Franchise Fee $22,000 - $35,000$52,500
Royalty Fee 4%4%
Advertising Fee -4% + 1% local
Year Founded 19711991
Year Franchised 19751991
Term Of Agreement 10 years5+5+5=15
Term Of Agreement 10 years5+5+5=15
Renewal Fee --


Business Experience Requirements

 
The Ground Pat'i Grille & Bar Franchise
CHOOKS Franchise
Experience
  • Industry experience
  • General business experience
  • -

    Financing Options

     
    The Ground Pat'i Grille & Bar Franchise
    CHOOKS Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    The Ground Pat'i Grille & Bar Franchise
    CHOOKS Franchise
    Training --
    Support Meetings, Grand opening, Field operations/evaluations-
    Marketing Co-op advertising-
    Operations Franchise can be run from home.

    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 80 - 160

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    The Ground Pat'i Grille & Bar Franchise
    CHOOKS Franchise
    US Expansion --
    Canada Expansion NoNo
    International Expansion YesNo

    Company Overviews

    About The Ground Pat'i Grille & Bar

    NOT A FRANCHISE

    About CHOOKS

    Aussie slang for chicken!

    Chooks was created to give you the perfect union of marinating & grilling the best chicken and selling it to our customers for great prices. We serve our secret family recipe “buttermilk chicken” - the way we all like it.