Church's Chicken vs Chester's Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Church's Chicken vs Chester's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$348,300 - $1,826,300 | $12,385 - $277,313 |
Franchise Fee |
$15,000 | $3,500 |
Royalty Fee |
5% | - |
Advertising Fee |
5% | - |
Year Founded |
1952 | 1952 |
Year Franchised |
1972 | 2004 |
Term Of Agreement |
20 years | 10 years |
Term Of Agreement |
20 years | 10 years |
Renewal Fee |
$10K/15K | - |
Business Experience Requirements |
Experience |
General business experience | General business experience |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/No | No/Yes |
Start-up Costs |
No/No | No/Yes |
Equipment |
No/No | No/Yes |
Inventory |
No/No | No/No |
Receivables |
No/No | No/No |
Payroll |
No/No | No/No |
Training & Support |
Training |
- | On-The-Job Training: 30 hours
Classroom Training: 3 hours
Ongoing training as required
|
Support |
Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Newsletter
Meetings/Conventions
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Franchisee Intranet Platform |
Marketing |
Co-op advertising, Ad slicks, Regional advertising | Ad Templates
Social media |
Operations |
Franchisees required to buy multiple units/master licenses; 60% of all franchisees own more than one unit
Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
International franchisees required to buy multiple units/master licenses Number of employees needed to run franchised unit: 8
Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)
|
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
No | No |
International Expansion |
Yes | Yes |
Company Overviews
About Church's Chicken
The first "Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken. Church added French fries and jalape'os to the menu in 1955. George Church's idea paid off, and at the time of his death in 1956, four Church's were open. Other members of the family became active in the business, and by 1962 the chain had grown to eight locations in San Antonio.
By 1989, Church's was the second-largest chicken franchise organization in the United States. That was the year it merged with the number three chicken chain, Popeyes' Famous Chicken & Biscuits, headquartered in New Orleans. The Church's concept remained distinct and separate from Popeyes'.
Known for its Southern-style chicken, Church's also serves Southern specialties including fried okra, coleslaw, mashed potatoes, corn on the cob and its unique honey butter biscuits.
It's your time to grow and Church's Chicken has the brand strength, innovative spirit and long-standing experience to position you for business growth and success.
Future Church's franchisees will recognize this rich heritage and pride themselves on maintaining this tradition over time. If this is you - Welcome.
The total investment necessary to begin the operation of a new
free-standing Church’s Chicken Restaurant ranges from $1,159,150 to
$1,603,300 for the 2200 Model, $1,097,150 to $1,541,300 for the 1850
Model and $681,500 or $959,800 for the End Cap Model. Each of these
estimates includes a $10,000 Development Fee and a $15,000 Initial
Franchise Fee that must be paid to Cajun by new franchisees. If you plan
to develop multiple Church’s Chicken Restaurants, you will pay a
Development Fee in the amount of $10,000 multiplied by the number of
Restaurants that you plan to develop.
About Chester's
Chester’s serves Great Tasting Fresh Fried Chicken that’s cooked to perfection, with a unique taste and style. Our secret is a family recipe and process that’s been successful for over 40 years. Chester’s brings you delicious fried chicken, tempting tenders, sandwiches, wraps, salads, breakfast items and more.
And that’s not all we’re known for! Our chicken is complimented by our signature Potato Wedges, Chester’s Original Sauce and delicious biscuits and sides.
We offer a great deal of flexibility in the placement of Chester’s including restaurant-in-store (convenience stores, truck stops, supermarkets), co-branded with other national brands, malls and food-courts, and in-line shopping center locations. And there is variety in our menu formats, including take-out only, take-out and dine-in. We can tailor the restaurant to meet your needs and to properly position Chester’s in your market.
#180 in Franchise 500 for 2020.
#112 in Franchise 500 for 2021.