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Updated RecentlyVilla Italian Kitchen Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Villa Italian Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $302,950 - $1,016,000 | |
| Franchise Fee | $25,000 - $35,000 | |
| Royalty Fee | 6% | |
| Advertising Fee | - | |
| Year Founded | 1964 | |
| Year Franchised | 1994 | |
| Term Of Agreement | 10 years | |
| Term Of Agreement | 10 years | |
| Renewal Fee | $7.5K | |
Business Experience Requirements |
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| Experience | ||
Financing Options |
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| In-House/3rd Party | ||
| Franchise Fees | No/Yes | |
| Start-up Costs | No/No | |
| Equipment | No/Yes | |
| Inventory | No/Yes | |
| Receivables | No/No | |
| Payroll | No/No | |
Training & Support |
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| Training | On-The-Job Training: 133 hours Classroom Training: 6-12 hours Additional Training: At corporate locations | |
| Support | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations | |
| Marketing | Social media SEO Website development Email marketing | |
| Operations |
Number of employees needed to run franchised unit: 10 Absentee ownership allowed. (90% of current franchisees are owner/operators)
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Expansion Plans |
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| US Expansion | - | |
| Canada Expansion | No | |
| International Expansion | Yes | |
Company Overviews
About Villa Italian Kitchen
For close to 45 years, Villa Enterprises has been operating and developing restaurant concepts, with over 300 locations globally today. When you become a Villa Enterprises franchisee, you're not only joining an experienced restaurant company, you're teaming up with a partner who is supportive and dedicated to your success.
Seeking new franchise units throughout the U.S.,
Asia, Canada, Central America, Eastern Europe, Middle East, Mexico, South America and Western Europe