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Below is an in-depth analysis and side-by-side comparison of Bru-Go's Take-N-Bake Pizza Company vs Peter Piper Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $76,200 - $137,950 | $1,567,500 |
Franchise Fee | $19,500 | $25,000 |
Royalty Fee | 4-5% | 5% |
Advertising Fee | - | - |
Year Founded | 1991 | 1973 |
Year Franchised | 2002 | 1977 |
Term Of Agreement | 10 years | 10 years |
Term Of Agreement | 10 years | 10 years |
Renewal Fee | 10% of franchise fee | $5K |
Business Experience Requirements |
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Experience | - | |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | No/No |
Start-up Costs | No/No | No/No |
Equipment | No/No | No/No |
Inventory | No/No | No/No |
Receivables | No/No | No/No |
Payroll | No/No | No/No |
Training & Support |
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Training | - | - |
Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | - |
Operations |
Number of employees needed to run franchised unit: 5 Absentee ownership of franchise is allowed. | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | No | No |
International Expansion | Yes | No |
Get in early on the fastest growing pizza concept in the world! We're looking for entrepreneurs who want a great opportunity for success and profits with your own BRU-GO'S Take-N-Bake Pizza Co Co-Op Membership. Why BRU-GO'S? We simply know how to make a better pizza. From the freshest ingredients to our signature sauces and fresh crust, customers prefer the taste of our pizza. Your customers will return again and again once they experience a BRU-GO'S Take-N-Bake Pizza Co pizza. We have years of experience building and selling the finest Take-N-Bake pizzas to be found anywhere. We use this experience to help you establish your BRU-GO'S Take-N-Bake Pizza Co Co-Op and then keep it running profitably. In one of our corporate test kitchens we will fully train you in a hands on, fully operational facility so that your business will operate smoothly from the first customer's pizza. As your business grows, we will be there to offer further support and training for every aspect of your enterprise. And using our time tested recipes and pizza construction techniques, you'll be building the most satisfying Take-N-Bake pizza anywhere!
On 11/28/73, Anthony "Tony” Cavolo, a WWII veteran and Brooklyn, NY
native, opened his first Peter Piper Pizza in Glendale, AZ. Tony’s
vision was a neighborhood pizzeria serving high quality food at
reasonable prices, in a family-friendly atmosphere.Peter Piper Pizza - If you think the only dough we make is in our kitchen, take a look at Item 19 of our UFOC.
We've created a niche in the restaurant industry with our unique concept where families and groups of all ages and sizes go for great food and exciting entertainment.
The perfect choice for those looking for a great investment opportunity.
We're seeking a few sophisticated area developers to grow with us.
We are seeking qualified candidates with the financial and management resources to develop multiple locations and the passion to successfully operate our concept.
If that sounds like you, there's never been a better time to take advantage of this great opportunity.
Be our partner delivering a superior total family dining and entertainment experience.
We'll provide you with support, including site selection, construction assistance, operations training, marketing support, and assistance with acquisition of entertainment elements and related management.
Our entertainment areas feature skill and redemption games, video games and a small, free play area for toddlers.
Best in the West.
The readers of Phoenix Magazine-Best of the Valley voted Peter Piper Pizza the "Best Kid-Friendly Restaurant". We are also the official pizza of both the Arizona Diamondbacks and the Phoenix Suns. We have almost 150 corporate and franchise owned locations in Arizona, California, Nevada, Texas, New Mexico and the Republic of Mexico. We're now setting our sights on an ambitious nationwide growth plan.