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Updated RecentlyYogen Fruz Worldwide vs Yogli Mogli Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Yogen Fruz Worldwide vs Yogli Mogli including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $123,179 - $459,679 | $304,050 - $390,050 |
| Franchise Fee | $25,000 | $35,000 |
| Royalty Fee | 6% | 6% |
| Advertising Fee | 3% | 2% |
| Year Founded | 1986 | 2009 |
| Year Franchised | 1987 | 2009 |
| Term Of Agreement | 7-10 years | - |
| Term Of Agreement | 7-10 years | - |
| Renewal Fee | 50% of current franchise fee | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | Training is available throughout the year at our headquarters in Atlanta, GA, or Chicago, IL. You will spend 10 business days learning our system. The training work week is based on fifty (50) hours per week. The complete breakdown of timing as well as what will be covered during your training can be found in the Yogli Mogli Franchise Disclosure Document. |
| Support | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | - |
| Operations |
International franchisees required to buy multiple units/master licenses; 5% of all franchisees own more than one unit Number of employees needed to run franchised unit: 4 - 7
Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Yogen Fruz Worldwide
Brothers Michael and Aaron Serruya, ages 19 and 20, wanted to buy a franchise, but no one would take a chance on them. So they started their own frozen yogurt shop,Yogen Fruz, in 1986 in Toronto, Ontario, and began franchising a year later. Their brother, Simon, joined the company in 1989, the same year Yogen Fruz expanded into the United States. Now based in Markham, Ontario, Yogen Fruz has more than 1,520 units across the world in both traditional and nontraditional locations. The company also owns I Can't Believe It's Yogurt!, Bresler's Ice Cream and Yogurt, Swensen's Ice Cream, and Java Coast Fine Coffees.
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#33 in Canada's Top franchises.
About Yogli Mogli
HUMBLE BEGINNINGS
The first Yogli Mogli opened in May 2009 on Roswell Road in Sandy Springs, GA. During our first year, we decided to offer opportunities to others that would want to be a part of our growing success. What better way than to franchise?
OUR VISIONYogli Mogli is more than just a yogurt shop. We believe in creating a fun, clean environment where the community can gather to enjoy a healthy product.
OUR PRODUCT
Our yogurt is the real deal! It has superior quality, and is packed with nutrients and probiotics. It is kosher dairy certified, non-powder based and proudly wears the National Yogurt Association's seal for Live & Active Cultures.
THE EXPERIENCE
Another thing that our customers love about Yogli Mogli is the experience. Just ask our regulars! Since we offer 16 different flavors and over 40 toppings, the combinations are endless. When these options are paired with our self-serve environment, it allows the customer's creativity to flow.
THE SMILE
We like to make every customer feel important and welcomed because we believe that our great product needs to be partnered with great customer service. And Yogli Mogli employees are known for their smile...which can be contagious.
Joining the Yogli Mogli team gives you the opportunity to be a part of a great concept at ground level. You have the opportunity to grow your own business with a relatively low investment, simple operations and plenty of local support and training.