Golden Chick vs Yaya's Flame Broiled Chicken Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Golden Chick vs Yaya's Flame Broiled Chicken including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Golden Chick Franchise
Yaya's Flame Broiled Chicken Franchise
Investment $440,950 - $1,348,500$338,000 - $460,000
Franchise Fee $30,000$15,000
Royalty Fee 4%4%
Advertising Fee 1%3%
Year Founded 19671985
Year Franchised 19721988
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee $10K-


Business Experience Requirements
 
Golden Chick Franchise
Yaya's Flame Broiled Chicken Franchise
Experience
  • General business experience
  • Marketing skills
    		• -

    Financing Options
     
    Golden Chick Franchise
    Yaya's Flame Broiled Chicken Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/No-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support
     
    Golden Chick Franchise
    Yaya's Flame Broiled Chicken Franchise
    Training On-The-Job Training: 140 hours Classroom Training: 40 hours -
    Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software -
    Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media Email marketing Loyalty program/app -
    Operations 28% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 12 - 15

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Golden Chick Franchise
    Yaya's Flame Broiled Chicken Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Golden Chick

    Howard Walker opened the first Golden Fried Chicken location in San Marcos, Texas, in 1967. The restaurants, which served fried chicken, chicken tenders, mashed potatoes, biscuits and other favorites, quickly spread through Texas and Oklahoma. In 1996, the name was changed from Golden Fried Chicken to Golden Chick. The conversion included an image update and the addition of new menu items, such as Golden Roasted Chicken and a variety of new side items to go along with all the existing menu item favorites. Free-standing and co-branded units offer dine-in, takeout, drive-thru, catering and optional delivery service.

    The Original & Still the Best.
    Veteran Incentives  33.33% off franchise fee


    "Entrepreneur
    #334 in Franchise 500 for 2020.
    #302 in Franchise 500 for 2021.


    About Yaya's Flame Broiled Chicken

    YAYA'S Flame Broiled Chicken restaurants provide a unique opportunity for building an exciting and promising business of your own. After several years of developing, refining, and perfecting the YAYA'S flame broiling concept, we are ready to share this opportunity with individuals who wish to be associated with a top quaility, expanding franchised food business. YAYA'S utilizes an open kitchen concept. Food is cooked and prepared in view of the customer on an open gas-fired broiler. The sizzling sound of freshly cooked chicken, along with the aroma of flame broiling, provide an appetizing and appealing environment for our customers. The strong visual effects of the open-flame grills emphasize a fresh, natural, and healthy meal which reinforces the quality normally associated with broiled food products. This style of presentation positions YAYA'S as a moderately priced upscale fast food restaurant.