Bobby Rubino's Place For Ribs vs Tony Roma's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bobby Rubino's Place For Ribs vs Tony Roma's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Bobby Rubino's Place For Ribs Franchise
Tony Roma's Franchise
Investment $200,000 - $645,200$2,182,500 - $3,580,000
Franchise Fee $25,000 - $50,000$30,000
Royalty Fee 4%4% of net sales
Advertising Fee -1/2% of net sales for Domestic & 1/4% of net sales for International
Year Founded 19781972
Year Franchised 19801979
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Bobby Rubino's Place For Ribs Franchise
Tony Roma's Franchise
Experience --

Financing Options

 
Bobby Rubino's Place For Ribs Franchise
Tony Roma's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Bobby Rubino's Place For Ribs Franchise
Tony Roma's Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Bobby Rubino's Place For Ribs Franchise
Tony Roma's Franchise
US Expansion -Yes
Canada Expansion NoNo
International Expansion YesYes

Company Overviews

About Bobby Rubino's Place For Ribs

The first Bobby Rubino's Place for Ribs opened in Ft. Lauderdale, Florida, in 1978. The company began franchising two years later and was soon making ribs for customers across the United States. In 1986, Bobby Rubino's opened its first international location in Chijmes, Singapore.

About Tony Roma's

Tony Roma's is a full service, casual dining restaurant where you can find premier ribs and steaks in locations across the world. With over 150 restaurant locations on six continents, Tony Roma's is one of the most recognized brand names in the world! From Miami to Los Angeles, Orlando to Edmonton, and Tokyo to Madrid, Tony Roma's serves its signature ribs, world famous onion loaf, and other steak, chicken and seafood entrees to thousands of guests every day. Development of Tony Roma's is continuing in new and existing markets around the world. - Worldwide superior brand name recognition.

- Restaurants in over 33 countries

- Franchise focused senior management and disciplines

- Innovative menu

- Casually sophisticated ambiance

- Globally experienced and successful management team

- Parent company has no debt and healthy cash reserves

- Parent company has no pending or current litigation

If you are interested in a terrific franchise opportunity and have a desire to open your own Tony Roma's Restaurant, here is your chance!