Hot Stuff Foods vs Negril Eatery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Hot Stuff Foods vs Negril Eatery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Hot Stuff Foods Franchise
Negril Eatery Franchise
Investment $59,500 - $140,000$244,100 - $327,567
Franchise Fee N/A$25,000
Royalty Fee 05%
Advertising Fee 0-
Year Founded 19821979
Year Franchised 19931985
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee 0-


Business Experience Requirements

 
Hot Stuff Foods Franchise
Negril Eatery Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
  • -

    Financing Options

     
    Hot Stuff Foods Franchise
    Negril Eatery Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/Yes-/-
    Equipment Yes/Yes-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Hot Stuff Foods Franchise
    Negril Eatery Franchise
    Training -You will be required to complete approximately eighty hours of classroom and actual training at our facilities. This includes, inventory control, employee scheduling, food handling and food preparation methods, recipes, customer service. You will also receive our proprietary Operations Manual to serve as your guide.
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluationsWe will assist with the design, site selection, lease, build out, sourcing of equipment and supplies.
    Marketing Ad slicks, National media, Regional advertising-
    Operations

    Absentee ownership of franchise is allowed.

    -

    Expansion Plans

     
    Hot Stuff Foods Franchise
    Negril Eatery Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Hot Stuff Foods

    Developed in 1986, Hot Stuff Pizza has become the flagship brand of Orion Food Systems and the go-to favorite for consumers around the world. With delicious and satisfying options for breakfast, lunch, dinner, and every snack in between, this pizza powerhouse offers extensive and crowd-pleasing menus that are easy-to-prepare and highly customizable. We provide national marketing campaigns with new promotions every quarter, including high-impact advertising materials, exciting new product introductions, and limited-time offer options, whichever is better for your business. Join over 900 franchisees and capitalize on America's most popular foods. With core menus that include a wide variety of pizzas, ready-to-bake appetizers, hot sandwiches, hot wings, breakfast burritos and croissants, Cinnobabies, and other on-the-go favorites. Our recipe is simple: Quality Products through Quality People. At Orion Food Systems, we have a great team that cares about creating the very best-tasting restaurant-quality food - in addition to providing boutique-level service. When you partner with us, you'll receive a nimble, customizable food service solution as well as all of the training, marketing, and 24-hour support you'll need to be successful. Contact us at 1-877-841-1431 to learn more about putting the Hot Stuff Pizza brand to work for you!

    Seeking new franchise units in the following regions/states:
    Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming

    About Negril Eatery

    Currently, there are three locations and an express style restaurant that sit adjacent to the Silver Spring, MD store. Negril Eatery locations offer a limited menu, which translates into simplified operations. Patties, pastries and rotis are expertly prepared in the Negril central commissary, located in Laurel, MD which then distributes them frozen to all Negril Eatery locations where they are baked off and offered as freshly baked. With the popularity of the restaurant and the Express, Earl seeks to expand his business and take a taste of his homeland food to the world. At Negril Systems, Inc., we are seeking franchisees who are dynamic, motivated, and self starting, who want to take charge of their future. If this fits your profile, please contact Negril Systems, Inc.