Checkers Drive-In vs Dog Haus Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Checkers Drive-In vs Dog Haus including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Checkers Drive-In Franchise
Dog Haus Franchise
Investment $259,000 - $1,431,000$378,000 - $949,100
Franchise Fee $30,000$35,000
Royalty Fee 4%6%
Advertising Fee 4.5%2%
Year Founded 19862010
Year Franchised 19892013
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee --


Business Experience Requirements
 
Checkers Drive-In Franchise
Dog Haus Franchise
Experience
  • Industry experience
  • General business experience
    		• -

    Financing Options
     
    Checkers Drive-In Franchise
    Dog Haus Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/Yes
    Start-up Costs No/Yes-/Yes
    Equipment No/Yes-/Yes
    Inventory No/Yes-/Yes
    Receivables No/Yes-/Yes
    Payroll No/Yes-/Yes

    Training & Support
     
    Checkers Drive-In Franchise
    Dog Haus Franchise
    Training On-The-Job Training: 160-220 hours Classroom Training: 32-40 hours Additional Training: In training restaurant On-The-Job Training: 77 hours Classroom Training: 24 hours
    Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site SelectionPurchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection
    Marketing Co-op advertising, Ad slicks, National media, Regional advertisingCo-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
    Operations -Number of Employees Required to Run: 40

    Expansion Plans
     
    Checkers Drive-In Franchise
    Dog Haus Franchise
    US Expansion YesYes
    Canada Expansion No-
    International Expansion YesYes

    Company Overviews

    About Checkers Drive-In

    Checkers Drive-In Restaurants, Inc. is the largest double drive-thru restaurant chain in the United States. Checkers develops, produces, owns, operates, and franchises quick service “double drive-thru” restaurants under the two brand names “Checkers" and “Rally’s Hamburgers". The restaurants are designed to provide fast and efficient automobile-oriented service and appeal to guests of all ages. The double drive-thru concept allows Checkers' and Rally’s Hamburgers to capitalize on the fact that approximately fifty percent of all quick-service food business is drive-thru. Guests can also enjoy a 1950’s flashback with walk-up ordering and outdoor dining in the outside picnic area at most locations.

    The total investment necessary to begin operation of a Checkers Restaurant (excluding real estate and related costs) is: $780,000 to $1,431,000 for a new modular design single drive-thru restaurant; $320,500 to $787,000 for a site built, conversion or used modular drive-thru restaurant; $259,700 to $648,000 for an endcap strip-center and gas/convenience restaurant; and $254,000 to $514,000 for a Non-Traditional, Walmart or in-line restaurant in a high-density market. This includes $10,000 to $50,000 that must be paid to the franchisor or an affiliate, plus $10,000 for each additional restaurant that you agree to develop under a development agreement.
    Veteran Incentives  Franchise fee waived
    ""     "Top     "Entrepreneur
    #11 in Gator's Top franchises.
    In Franchise Business Reviews Top 200.

    "franchiserankingscom"
    #76 on Franchise Rankings.com
    #198 in Franchise 500 for 2020.
    #162 in Franchise 500 for 2021.






    About Dog Haus

    Dog Haus is a craft casual hot dog concept known for its gourmet takes on hot dogs, sausages and burgers; premium shakes and soft-serve ice cream; and beer program that spotlights local brews. Founded by partners Hagop Giragossian, Quasim Riaz and André Vener, three friends who share a passion for creativity, quality and commitment to community, the first Dog Haus opened in Pasadena, California in 2010. The fast casual concept has since garnered critical acclaim and national attention for its signature all beef skinless Haus Dogs, hand crafted proprietary Haus Sausages and premium Haus Burgers made from humanely raised cattle, all served on grilled Hawaiian rolls.  Open for lunch and dinner daily, guests can choose from signature, one-of-kind Haus creations or customize their own from a selection of more than 30+ quality toppings.
    Dog Haus has something for everyone, giving it wide appeal.
    Interested in owning your own Dog Haus franchise location?