The Coffee Beanery vs Java Joe's Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of The Coffee Beanery vs Java Joe's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$112,500 - $496,100 | $200,000 - $350,000 |
Franchise Fee |
$15,000 | $25,000 |
Royalty Fee |
4% | - |
Advertising Fee |
2% | - |
Year Founded |
1976 | 1991 |
Year Franchised |
1985 | 1993 |
Term Of Agreement |
10-20 years | - |
Term Of Agreement |
10-20 years | - |
Renewal Fee |
25% of initial fee | - |
Business Experience Requirements |
Experience |
General business experience Retail experience | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/No | -/- |
Start-up Costs |
No/No | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/No | -/- |
Payroll |
No/No | -/- |
Training & Support |
Training |
- | - |
Support |
Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | - |
Marketing |
Co-op advertising, Ad slicks, National media | - |
Operations |
International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit Number of employees needed to run franchised unit: 14
- 17
Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) | - |
Expansion Plans |
US Expansion |
Yes | - |
Canada Expansion |
No | - |
International Expansion |
Yes | - |
Company Overviews
About The Coffee Beanery
With help from her husband, Julius, JoAnne Shaw decided to take a chance. In 1976 she opened The Coffee Beanery, a specialty coffee shop, in Dearborn, Michigan. The company began franchising in 1985. The Coffee Beanery offers streetfront café franchises, as well as locations in malls, airports, office buildings, hospitals and college campuses across the United States. In 1998 the company opened its first international location in Guam and now offers master franchises in China, Korea and the Middle East.
The total investment necessary to begin operation of a Traditional Store
without Food Store Model ranges from $260,000 to $476,100, which
includes $25,000 to $31,500 that must be paid to the franchisor or its
affiliates.
The total investment necessary to begin operation of a
Traditional Store with Food Store Model ranges from $260,000 to
$496,100, which includes $25,000 to $31,500 that must be paid to the
franchisor or its affiliates.
The total investment necessary to begin
operation of a Kiosk Store Model ranges from $185,000 to $369,100, which
includes $25,000 to $31,500 that must be paid to the franchisor or its
affiliates.
The total investment necessary to begin operation of a
Co-Branded Store Model ranges from $140,000 to $339,100, which includes
$25,000 to $31,500 that must be paid to the franchisor or its
affiliates.
The total investment necessary to begin operation of a
Conversion Store Model ranges from $112,500 to $351,600, which includes
$17,500 and $24,000 that must be paid to the franchisor or its
affiliates.
About Java Joe's
Java Joe's was developed by Costa Kiriakopoulos, a true pioneer in the franchise industry, with over
40 years experience in the field. He has successfully opened over 60 franchise locations in the food industry.
Costa, together with his son Alex, are continuing to put forth their experience and expertise in hopes of making Java Joe's a household name.
From the very beginning, Java Joe's menu has been crafted to satisfy our
customers need for the very best coffee and food available in a cozy, stylish setting. Expertly crafted
espresso, latte and cappuccino flow from the espresso bar. Scrumptious grilled panini, wraps, satisfying
soups and fresh salads, fresh baked goods, beautifully blended smoothies and fresh pressed juices are
what our customers enjoy every day at Java Joe's.
Java Joe's- operating gourmet cafes selling whole bean and fresh ground coffee, cappuccino, latte, espresso, gourmet teas, desserts, cold beverages, on-site baked products (muffins, cookies), fresh bagels, sandwiches, soups, salads, gift baskets and gift items relating to coffee & tea and home accents.