Zyng Asian Grill vs Sarku Japan Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Zyng Asian Grill vs Sarku Japan including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Zyng Asian Grill Franchise
Sarku Japan Franchise
Investment $212,000 - $480,000$283,000 - $562,000
Franchise Fee $25,000$30,000
Royalty Fee 5%6%
Advertising Fee -2%-3%
Year Founded 19971987
Year Franchised 19991987
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee --


Business Experience Requirements
 
Zyng Asian Grill Franchise
Sarku Japan Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
    		• -

    Financing Options
     
    Zyng Asian Grill Franchise
    Sarku Japan Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/-
    Start-up Costs No/YesNo/-
    Equipment No/YesNo/-
    Inventory No/YesNo/-
    Receivables No/YesNo/-
    Payroll No/YesNo/-

    Training & Support
     
    Zyng Asian Grill Franchise
    Sarku Japan Franchise
    Training Additional training periodically-
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives* Branded design with modern configuration * Proven business model * Extensive training and ongoing operational support * Comprehensive marketing programs * Chain strength of over 200 locations * Sizzling, freshly prepared, delicious and nutritious menu offerings
    Marketing Co-op advertising, Ad slicks, National media, Regional advertising-
    Operations Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 9

    Absentee ownership of franchise is allowed. (70% of current franchisees are owner/operators)

    		At least one owner or a designated manager must be involved in each store on a full time basis. In addition, the owner or designated manager must be responsible for the day-to-day operations and management.

    Expansion Plans
     
    Zyng Asian Grill Franchise
    Sarku Japan Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Zyng Asian Grill

    An exciting, fresh, vibrant, contemporary Asian dining experience! Set in an Asian-inspired, funky, vibrant market atmosphere, you are immediately attracted by the colors, sounds and smells permeating throughout the casual dining restaurant. In late 1995, Canadian businessman Arnold Shostak was in the Far East - China, Japan, Hong Kong, Singapore and Thailand. Before the trip, in his usual methodical and careful manner, he'd "read ahead" - guide books, histories, business reports, the Internet. He was an informed traveler and knew what to expect in each of the countries on his itinerary. Even so, Asia's ubiquitous noodle shops surprised him. "I couldn't believe how many there are - countless thousands! And I was amazed at their efficiency - even little mom-and-pop-owned-and-operated noodle restaurants were thriving, humming at all hours". An open kitchen with a Teppan Grill is the center stage for The Noodle People, cooking dishes emanating from China, Japan, Thailand, Vietnam, Singapore & Korea. Choose from our large and diverse selection of appetizers - dumplings, yakitori, spring rolls, noodle salads, small bowls of soup and more. A variety of specialty meals-in-bowls including the world's best Pad Thai, the one and only Zyngapore Noodles, Zyng Peanut Toss as well as other favorites.

    About Sarku Japan

    Interested in becoming a franchising operator with Sarku Japan, one of the largest and most successful Japanese Quick Service (QSR) operators? Sarku Japan is now offering single and multi-unit franchise opportunities to qualified candidates. With Japanese food and sushi entering the mainstream, Asian Quick Service Restaurants are one of today's hottest franchising trends. Their growing popularity reflects a change in American appetites. More people are health-conscious, and Japanese food - including our made-to-order teriyaki and sushi - satisfies a desire for fast food alternatives that are low-fat and fresh. Sarku Japan's authentic Japanese cuisine is trans-fat free and contains no MSG. Currently Sarku Japan is focusing on developing the Grill & Sushi concept with free-standing and strip mall locations.
    Franchising If you'd like to be your own boss in a lucrative business and be the first to profit in a still untapped market, then join the Sarku Japan team. Benefit from Sarku Japan's unprecedented track record of success, highlighted by over 20 years of operational experience and over 200 high-profile locations serving millions of customers. For Franchising opportunities with this and the company's other concepts please call 1-800-668-3858 or email us at [email protected].