City Wok vs Sarku Japan Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of City Wok vs Sarku Japan including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
City Wok Franchise
Sarku Japan Franchise
Investment $243,400 - $568,500$283,000 - $562,000
Franchise Fee $30,000$30,000
Royalty Fee 5%6%
Advertising Fee -2%-3%
Year Founded 19901987
Year Franchised 20041987
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee $5K-


Business Experience Requirements
 
City Wok Franchise
Sarku Japan Franchise
Experience
  • General business experience
    		• -

    Financing Options
     
    City Wok Franchise
    Sarku Japan Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/-
    Start-up Costs No/NoNo/-
    Equipment No/NoNo/-
    Inventory No/NoNo/-
    Receivables No/NoNo/-
    Payroll No/NoNo/-

    Training & Support
     
    City Wok Franchise
    Sarku Japan Franchise
    Training --
    Support Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives* Branded design with modern configuration * Proven business model * Extensive training and ongoing operational support * Comprehensive marketing programs * Chain strength of over 200 locations * Sizzling, freshly prepared, delicious and nutritious menu offerings
    Marketing Co-op advertising-
    Operations International franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit

    Absentee ownership of franchise is NOT allowed. (65% of current franchisees are owner/operators)

    		At least one owner or a designated manager must be involved in each store on a full time basis. In addition, the owner or designated manager must be responsible for the day-to-day operations and management.

    Expansion Plans
     
    City Wok Franchise
    Sarku Japan Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About City Wok

    The dream was a contemporary yet casual restaurant offering authentic, upscale Asian cuisine. Today, City Wok is proud to be recognized by Restaurant Hospitality magazine as personifying the future of fast-casual dining.

    Stuart Davis opened his first City Wok in 1990, working extensively with Hing Fan Chan, an executive chef trained in Kowloon, China. While other restaurants may water down, Americanize or over-expand their menus to appeal to the masses, Davis created the City Wok concept from his desire to deliver authentic Chinese dishes in a style that appeals to Americans.

    About Sarku Japan

    Interested in becoming a franchising operator with Sarku Japan, one of the largest and most successful Japanese Quick Service (QSR) operators? Sarku Japan is now offering single and multi-unit franchise opportunities to qualified candidates. With Japanese food and sushi entering the mainstream, Asian Quick Service Restaurants are one of today's hottest franchising trends. Their growing popularity reflects a change in American appetites. More people are health-conscious, and Japanese food - including our made-to-order teriyaki and sushi - satisfies a desire for fast food alternatives that are low-fat and fresh. Sarku Japan's authentic Japanese cuisine is trans-fat free and contains no MSG. Currently Sarku Japan is focusing on developing the Grill & Sushi concept with free-standing and strip mall locations.
    Franchising If you'd like to be your own boss in a lucrative business and be the first to profit in a still untapped market, then join the Sarku Japan team. Benefit from Sarku Japan's unprecedented track record of success, highlighted by over 20 years of operational experience and over 200 high-profile locations serving millions of customers. For Franchising opportunities with this and the company's other concepts please call 1-800-668-3858 or email us at [email protected].