Huddle House vs The Original Pancake House Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Huddle House vs The Original Pancake House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$510,435 - $1,379,575 | $372,500 - $966,250 |
Franchise Fee |
$25,000 - $35,000 | $60,000 |
Royalty Fee |
4% | - |
Advertising Fee |
510,435 to $1,379,575 | - |
Year Founded |
1964 | 1953 |
Year Franchised |
1966 | 1991 |
Term Of Agreement |
15 years | - |
Term Of Agreement |
15 years | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/Yes | -/- |
Payroll |
No/Yes | -/- |
Training & Support |
Training |
- | - |
Support |
Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
Marketing |
Co-op advertising, Ad slicks, National media | - |
Operations |
40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 24
Absentee ownership of franchise is allowed. (60% of current franchisees are owner/operators) | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
No | Yes |
International Expansion |
No | - |
Company Overviews
About Huddle House
Huddle House started in Atlanta in the 1960s. The restaurants cater to travelers, with co-branded interstate locations at gas stations such as Exxon, BP, Citgo, Shell and Texaco. All franchises are open 24 hours a day, seven days a week, and offer breakfast, lunch and dinner at any time of day. Menus feature steaks, chicken, pork chops and seafood.
Breakfast is not only the most important meal of the day, it’s
everyone’s favorite. When you package a homestyle meal that everyone
loves with amazing Southern hospitality, a half-century of tradition and
a lively American diner that serves any meal of the day at any time of
the day, you have Huddle House - America’s iconic breakfast franchise.
At Huddle House, customers are always welcome, and they’re usually
greeted by name. Decatur, GA, was just a little farm town back in 1964
when founder John Sparks first came up with the idea for Huddle House.
He saw a group of boys after football practice, huddling up in his
restaurant, helmets and footballs still in hand. Sparks envisioned a
place where the community could gather, or huddle up, any time.
The total investment necessary to begin operation of a Huddle House
franchise is $510,435 to $1,379,575 for a New Development Unit when
leasing the land and building and purchasing the equipment and signs.
This includes $83,490 to $113,490 that must be paid to the franchisor or
its affiliates.
If you sign a development agreement for the opportunity
to develop multiple Huddle House franchises (the franchisor does not
specify a minimum number to be eligible for a development agreement),
you will pay a development fee for the rights to those development
opportunities. The development fee will vary depending on the number of
Huddle House Restaurants you are committed to develop, and is calculated
as the total of the $35,000 for your first franchise and $17,500 for
each additional franchise to be developed (the development fee is
separate from the initial franchise fee).
The total investment necessary
under a Market Development Agreement (based on a commitment of two to
three Huddle House Restaurants) ranges from $55,000 to $72,500. This
includes $52,500 to $70,000 that must be paid to the franchisor.
About The Original Pancake House
The Original Pancake House was founded in Portland,
Oregon in
1953 by Les Highet and Erma Hueneke. Drawing upon
their many years of experience in the culinary field, and their
extensive working
knowledge of authentic national and ethnic pancake
recipes they were able to offer without compromise their unique and
original menu
which has gained national acclaim. The Original
Pancake House is a second and third generation family business, which
takes great
pride in maintaining the high standards that make
our food so outstanding. We now have over one hundred franchises from
coast to
coast, which have won local and national acclaim.
Our recipes demand only the very finest of ingredients, such as 93 score
butter,
pure 36% whipping cream, fresh grade AA eggs, hard
wheat unbleached flour, and our own recipe sourdough starter. Our
batters and
sauces are made fresh in each restaurant’s kitchen.
Our signature items include the Apple Pancake, a
single large pancake smothered with sautéed apples and cinnamon sugar
baked to perfection, to create a deliciously rich cinnamon sugar glaze.
The total investment necessary to begin operation of a The Original
Pancake House® restaurant franchise is $372,500 to $966,250. This
includes $60,303 to $60,606 that must be paid to the franchisor or an
affiliate.
If you sign an option agreement with the franchisor to
develop additional The Original Pancake House® restaurants, the
franchisor will not charge you an additional fee, but they may require
you to sign at least two franchise agreements at the same time that you
sign the option agreement, in which case, you will pay to the franchisor
$60,000 as the initial franchise fee under each franchise agreement you
sign at the time you sign the option agreement. The minimum number of
franchise agreements you must sign to acquire rights under an option
agreement will depend on the size of your market, but will not be less
than two franchise agreements.