The Pantry vs Black Rock Bar & Grill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Pantry vs Black Rock Bar & Grill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
The Pantry Franchise
Black Rock Bar & Grill Franchise
Investment $450,000 - $600,000$1,519,940 - $2,957,625
Franchise Fee $40,000$50,000
Royalty Fee -4%
Advertising Fee -1%
Year Founded 19752010
Year Franchised 19772014
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
The Pantry Franchise
Black Rock Bar & Grill Franchise
Experience --

Financing Options
 
The Pantry Franchise
Black Rock Bar & Grill Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
The Pantry Franchise
Black Rock Bar & Grill Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
The Pantry Franchise
Black Rock Bar & Grill Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion No-

Company Overviews

About The Pantry

For over 30 years the Pantry Restaurants have been a leader in the family casual restaurant segment. We expanded into the Alberta market, and are actively pursuing Area Developments. Our success has come from specializing in quality foods in 3 successful day-part programs. Our dynamic team provides Franchisees with site selection, construction, pre & post opening training, marketing expertiese, including ongoing support.

About Black Rock Bar & Grill

"Black
It all started on October 27th, 2010, in Hartland, Michigan, a small town in a very tightly-bonded community.   Black Rock Bar & Grill opened its doors and brought with it a dining experience unlike any other. By pairing family recipes, a 755-degree volcanic stone, and a love for food, the Morganroth family knew they were a perfect fit for the restaurant industry; however, they had no prior restaurant experience, working only off their dream of what Black Rock could become.