Updated RecentlyIf you’re an entrepreneur looking for a fresh opportunity, or you’re a multi-unit owner with an eye to add value to your portfolio, consider FruitFlowers, one of the world’s most beloved and leading gift and treat destinations.
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FruitFlowers vs Shuckin' Shack Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of FruitFlowers vs Shuckin' Shack including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $147,000 - $218,950 | $252,700 - $841,750 |
| Franchise Fee | $35,000 | $45,000 |
| Royalty Fee | 5 % of gross sales | 3.5-5.5% |
| Advertising Fee | up to 2% of gross sales | 1.5% |
| Year Founded | 1984 | 2007 |
| Year Franchised | 1993 | 2014 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/Yes |
| Start-up Costs | -/- | -/Yes |
| Equipment | -/- | -/Yes |
| Inventory | -/- | -/Yes |
| Receivables | -/- | -/Yes |
| Payroll | -/- | -/Yes |
Training & Support |
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| Training | The training program includes all facets of shop operations including hands-on instruction in the creation of our designs. During the three-week program, training includes:
* FruitFlowers design training * Purchasing * Organization of delivery system * Order taking * Staff development * Management techniques * Bookkeeping procedures * Advertising and marketing * Public relations plan | On-The-Job Training: 80 hours Classroom Training: 64 hours |
| Support | As a FruitFlowers Franchise Partner you get:
* Intensive hands-on training at our Philadelphia based facility covering everything from product creation to staff development
* Site selection, facility layout and design assistance * Extensive marketing and public relations support, including a customized webstore on FruitFlowers.com * Our National Franchise Conference held annually in a selected location Best of all, you get the exclusive use in your territory of the most respected name in the business - FruitFlowers! | Ongoing Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | - | Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | - | Absentee Ownership Allowed Number of Employees Required to Run: 20 |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About FruitFlowers
FruitFlowers has redefined the fruit basket. Instead of the traditional apples and oranges stacked in a pyramid design, picture a floral bouquet made entirely out of freshly cut summer fruit. This is a real palate-pleaser throughout the year!FruitFlowers start with succulent fruits that nature brings and create beautiful and sweet Fruitflowers bouquets. FruitFlowers is offering our locations nationwide. Their operations philosophy, extensive training system, name recognition and innovative marketing solutions give Franchise Partners a distinct advantage over any competition. Turn your dream of owning your own business into reality.
Contact FruitFlowers Today! or complete our form to the right and our experts will help you,
About Shuckin' Shack
!["Shuckin]("https://fddexchange.com/wp-content/uploads/2020/08/Shuckin-Shack-300x103.jpg")
When the founders opened the first Shuckin’ Shack in 2007, their goal was to provide the highest quality seafood and drinks while removing all the pre-conceived notions of only getting great food a few times per year. Opening the second location in Historic Wilmington in 2012 brought similar success, even in a market flooded with seafood restaurants, taverns, and bars. One thing remained clear - Shuckin’ Shack was different than the tired “fry it all” seafood houses found all over the Southeastern United States. After a warm reception and a number of awards, as well as being featured in Coastal Living Magazine’s “22 Best Seafood Dives in America,” 2014 brought a new adventure: franchising. Sticking with the same mantra that brought two successful restaurants in North Carolina,
Shuckin’ Shack Oyster Bar can now be found in multiple states with over a dozen locations. The formula that works for “The Shack” can be found in their mission statement: “To show each guest ‘A Good Shuckin’ Time’ through fresh seafood, high-quality spirits, and exceptional customer service.”
Are you ready to bring ‘A Good Shuckin’ Time’ to your community?
Seeking new franchise units in the following regions/states:
Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, District
of Columbia, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas,
Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Missouri,
Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New
Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South
Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia and Wyoming