Hero Certified Burgers vs Windmill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Hero Certified Burgers vs Windmill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Hero Certified Burgers Franchise
Windmill Franchise
Investment $60,000 - $80,000$127,500 - $322,500
Franchise Fee $25,000$27,500
Royalty Fee -5%
Advertising Fee -4%
Year Founded 2003-
Year Franchised 2003-
Term Of Agreement -10 years
Term Of Agreement -10 years
Renewal Fee --


Business Experience Requirements
 
Hero Certified Burgers Franchise
Windmill Franchise
Experience --

Financing Options
 
Hero Certified Burgers Franchise
Windmill Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Hero Certified Burgers Franchise
Windmill Franchise
Training -The WindMill training program is designed to take you from the ground up. Each individual franchisee will receive a hand-tailored program based upon their prior knowledge. Training is conducted in a corporate-owned restaurant and a minimum of eighty hours is required.
Support --
Marketing --
Operations --

Expansion Plans
 
Hero Certified Burgers Franchise
Windmill Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Hero Certified Burgers

When you buy a franchise, you take a leap of faith. You know that success depends on sacrifice, dedication and hard work, but you also know that it can be an exciting journey with many rewards.

You’ve considered HERO because our brand reputation is solid, our sustainable food is excellent, and our training and support exceptional.

We have remained focused to our commitment to our customers to make every visit to Hero Burgers a special one. Every time they think of having a freshly prepared, made to order, a better for you burger….
their first choice will be Hero Certified Burgers.

We’ve come a long way since we launched our first restaurant in 2003, with 50 locations now in operation in Ontario, Manhattan New York, and Montreal.

But success never sleeps.

Join the HERO family and be our partner on the next leg of the journey.

Our goal is to deliver the best tasting food and the highest quality service in a clean environment for a fair price. Our commitment to quality ensures that all our burgers are from natural free-range beef and hormone-free and antibiotic-free, cooked medium-well.

About Windmill

Your Own WindMill Franchise! Call 800-558-3608 for Franchise Information
Nothing compares to the WindMill food experience and nothing will compare with the satisfaction that you will derive from being an owner of a WindMill franchise.
Totally Committed to YOUR Success... The WindMill team is totally committed to your success and to the success of your restaurant. Our experts will be able to take you from beginner to expert in just thirty days! They will also be able to provide you with just the right amount of support during each phase of the opening. They are prepared to offer comprehensive support to those new to the industry, and to the more experienced franchisee, just the guidance and support unique to the WindMill operation.
WindMill Gourmet Fast Food is simply that; "food that is of the highest quality and perfectly prepared. "WindMill private label Bigger! Better! Hot Dogs are prepared in a northern New Jersey plant and shipped to the WindMill Distribution Center. WindMill Fresh Meat 100% Beef Burgers are ground by local butchers and delivered directly to the stores on a day-to-day basis. The entree menu is rounded out by Charbroiled Gourmet Chicken Breasts, second to none; custom-cut Rib-Eye Steak Sandwiches; a limited variety of other tasty entree sandwiches and in some locations, fresh salads.
Boasting almost as much popularity as the WindMill Hot Dogs are the WindMill French Fries. Our golden crinkle-cut fries smothered with savory cheese sauce (a tradition developed in the original WindMill over thirty years ago) has helped to put the WindMills in a fast food category all by themselves!