West Side Charlie's vs Bar Louie Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of West Side Charlie's vs Bar Louie including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$150,000 - $300,000 | $923,500 - $3,707,333 |
Franchise Fee |
$20,000 | $50,000 |
Royalty Fee |
- | 5% |
Advertising Fee |
- | 2% local, 1%Nat'l |
Year Founded |
1996 | 1991 |
Year Franchised |
1996 | 2010 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | Just as there is no cookie cutter location, there is no cookie-cutter franchisee. A company's objective should determine if a potential franchisee is a good fit. For franchisees looking to build on a unique culture, franchisees should be excited for the opportunity to customize. Someone who wants to expand quickly through a replication and repetition rollout approach will not deliver the guest experience that customers should come to expect from the brand. |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | We offer extensive support along the way, including:
* Full support through the site identification and construction process
* A comprehensive training program for restaurant teams
* MALT (Music, Atmosphere, Lighting, Temperature) - the secret to creating the Bar Louie experience
* Access to leading software and restaurant management tools
* Compelling advertising and local store marketing materials
* Extensive PR and social media programming |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
No | - |
International Expansion |
No | - |
Company Overviews
About West Side Charlie's
Come over to West Side Charlies and join a franchise with a proven record for success! West Side Charlies offers an upscale environment with downscale prices. We cater to the 19 to 40 year old demographic with innovative promotions. If you think you've got what it takes to break into this exciting opportunity give us a call. You could be in business on the West Side.
Backed by an innovative and aggressive
marketing program, West Side Charlies features interactive and
attention-getting promos, and multi-media advertising campaigns.
About Bar Louie
Bar Louie is a national collection of neighborhood bars featuring hand-crafted cocktails and spirits, delectable food and an inviting atmosphere for people to enjoy time with friends and mingle with new people. Founded in 1990 by Ted Kasmir and Roger Greenfield, Bar Louie has more than 100 locations across the United States and is growing through both franchising and corporate locations. Open during four parts of the day - lunch, happy hour, dinner and late night - Bar Louie is an award-winning concept with a progressively hip and lively atmosphere. Each Bar Louie is a local social, casual gathering spot - neighborhood bars and eateries that feature hand-crafted cocktails, spirits and delectable scratch food in an inviting, urban atmosphere. Each Bar Louie has a modern, relaxed vibe that expresses the brand’s identity, and no two locations are alike. Some are a cozy 5,000 square feet, while another boasts a roomy 11,000 square feet, with many other locations somewhere between. Layouts vary, as do local food and drink specials.
Just as no two locations are like, there is no "cookie-cutter" type of franchise partner for Bar Louie. While existing franchisees have owned a business, each owner comes from a unique facet of life. Similarly, guests range from ages 25 to 54 and more than 50 percent are women. Another distinction is Bar Louie's four distinct day-parts - lunch, happy hour, dinner and late night - with the entire food and drink menu available all day, every day. This provides guests a perfect gathering place for family dinners, drinks with friends, watching sporting events and everything between. The average customer visit lasts longer than two hours.
Financially we require per location: $500K liquid assets, $1.5 million net worth.
The total investment necessary to begin operations of a Bar Louie
Restaurant franchised business ranges from $923,500 to $3,707,333. This
includes $50,500 that must be paid to the franchisor or an affiliate.
The total initial investment necessary to begin operation as a Bar Louie
Area Developer is $25,000 multiplied by the number of Bar Louie
restaurants to be developed under the Development Agreement. This is the
same amount that must be paid to the franchisor or an affiliate.