West Side Charlie's vs Rock Bottom Restaurant and Brewery Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of West Side Charlie's vs Rock Bottom Restaurant and Brewery including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$150,000 - $300,000 | $1,500,000 - $2,500,000 |
Franchise Fee |
$20,000 | N/A |
Royalty Fee |
- | - |
Advertising Fee |
- | - |
Year Founded |
1996 | - |
Year Franchised |
1996 | - |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | - |
Canada Expansion |
No | - |
International Expansion |
No | - |
Company Overviews
About West Side Charlie's
Come over to West Side Charlies and join a franchise with a proven record for success! West Side Charlies offers an upscale environment with downscale prices. We cater to the 19 to 40 year old demographic with innovative promotions. If you think you've got what it takes to break into this exciting opportunity give us a call. You could be in business on the West Side.
Backed by an innovative and aggressive
marketing program, West Side Charlies features interactive and
attention-getting promos, and multi-media advertising campaigns.
About Rock Bottom Restaurant and Brewery
The first Rock Bottom Restaurant & Brewery opened in the heart of
Downtown Denver in 1991. Fast-forward 30 years … Rock Bottom now has 17
locations across the United States with thousands of original brews and
hundreds of the industry’s most esteemed medals and awards.
Rock Bottom Restaurant & Brewery features handcrafted beers plus a selection of infused spirits, cocktails, fine wines and an on-trend menu that delivers a diverse range of items such as firecracker shrimp, flatbreads, classic mac n'cheese, build-your-own burgers, roasted chicken, seafood and steaks. Prime territories available.