Penn Station East Coast Subs vs Sushi Shop Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Penn Station East Coast Subs vs Sushi Shop including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$383,844 - $613,764 | $175,000 - $500,000 |
Franchise Fee |
$25,000 | $30,000 - $40,000 |
Royalty Fee |
to8% | - |
Advertising Fee |
2-3% | - |
Year Founded |
1985 | 1979 |
Year Franchised |
1988 | 2001 |
Term Of Agreement |
5 years | - |
Term Of Agreement |
5 years | - |
Renewal Fee |
$2500 | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/Yes | -/- |
Payroll |
No/Yes | -/- |
Training & Support |
Training |
On-The-Job Training: 202-299 hours
Classroom Training: 25-33 hours
| - |
Support |
Purchasing Co-ops
Newsletter
Meetings/Conventions
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Proprietary Software
Franchisee Intranet Platform | - |
Marketing |
Co-op Advertising
National Media
Regional Advertising
Social media
SEO
Website development
Email marketing
Loyalty program/app | - |
Operations |
Absentee Ownership Allowed
Number of Employees Required to Run: 15
| - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
No | - |
International Expansion |
No | Yes |
Company Overviews
About Penn Station East Coast Subs
We pride ourselves in developing the best concept for our consumers
and our franchisees. Unlike other concepts we run ONE company unit. Our
focus is solely on you and growing your business.
Our food is unmatched and cravable and we don’t tamper with what works. This keeps operations simple.
We cultivate an owner mentality in all aspects of our operation -
this is how we consistently produce unparalleled Return on Investment.
Ranked as one of the top 200 Franchise Opportunities in the U.S. by Entrepreneur Magazine in its 2007 Annual Franchise 500 listing.
Ranked #1 Restaurant Franchise Company by Success Magazine in its October 2000 Annual ranking of the top 200 American franchises.
Ranked as one of the top 40 Movers and Shakers by Fast Causual Magazine in its 2007 and 2008 Annual Movers and Shakers listing.
#271 in Franchise 500 for 2020.
About Sushi Shop
Sushi Shop's one of a kind way to deal with Japanese cooking consolidates a readied sustenance segment, a fine nourishment staple segment and an excellent boutique to make another, advantageous and finish shopping background. At Sushi Shop we have some expertise in light, straightforward, sound nourishment for wellbeing cognizant individuals. Our flavorful sushi, maki, soups and servings of mixed greens are arranged every day on location by our profoundly qualified gourmet experts utilizing new, nutritious fixings. The crude fish and fish that frame the premise of our food are perceived for being low in cholesterol and a decent wellspring of omega-3 unsaturated fats, vitamins and a wide range of minerals. Building achievement together Sushi Shop is centered around extending its system of establishments without trading off its commitment to giving customers a special contrasting option to standard take-out admission. The way that Sushi Shop offers a mix of naturally arranged suppers and results of magnificent quality at a reasonable value separates it from different establishments. You will profit by joining the dynamic Sushi Shop group. Sushi Shop has outlined, created and obtained certain procedures and has built up business and showcasing techniques. The experience and know-how that have made Sushi Shop establishments so fruitful can be yours.
#58 in Canada's Top franchises.