Penn Station East Coast Subs vs I Heart Mac and Cheese Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Penn Station East Coast Subs vs I Heart Mac and Cheese including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Penn Station East Coast Subs Franchise
I Heart Mac and Cheese Franchise
Investment $383,844 - $613,764$251,000 - $464,500
Franchise Fee $25,000$30,000
Royalty Fee to8%5%
Advertising Fee 2-3%1%
Year Founded 19852015
Year Franchised 19882017
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee $2500-


Business Experience Requirements

 
Penn Station East Coast Subs Franchise
I Heart Mac and Cheese Franchise
Experience --

Financing Options

 
Penn Station East Coast Subs Franchise
I Heart Mac and Cheese Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support

 
Penn Station East Coast Subs Franchise
I Heart Mac and Cheese Franchise
Training On-The-Job Training: 202-299 hours Classroom Training: 25-33 hours On-The-Job Training: 3 days Classroom Training: 5 days
Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet PlatformPurchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations
Marketing Co-op Advertising National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/appCo-op Advertising Ad Templates Regional Advertising Social media
Operations Absentee Ownership Allowed Number of Employees Required to Run: 15 Absentee Ownership Allowed Number of Employees Required to Run: 4

Expansion Plans

 
Penn Station East Coast Subs Franchise
I Heart Mac and Cheese Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion NoYes

Company Overviews

About Penn Station East Coast Subs

We pride ourselves in developing the best concept for our consumers and our franchisees. Unlike other concepts we run ONE company unit. Our focus is solely on you and growing your business. Our food is unmatched and cravable and we don’t tamper with what works. This keeps operations simple. We cultivate an owner mentality in all aspects of our operation - this is how we consistently produce unparalleled Return on Investment.
Ranked as one of the top 200 Franchise Opportunities in the U.S. by Entrepreneur Magazine in its 2007 Annual Franchise 500 listing. Ranked #1 Restaurant Franchise Company by Success Magazine in its October 2000 Annual ranking of the top 200 American franchises. Ranked as one of the top 40 Movers and Shakers by Fast Causual Magazine in its 2007 and 2008 Annual Movers and Shakers listing.

#271 in Franchise 500 for 2020.

About I Heart Mac and Cheese

A unique franchise concept in the restaurant industry with no fryers, grease trap systems or hood systems, I Heart Mac & Cheese requires a low investment and can be opened in a small space, such as a mall kiosk or food court. Shopping malls, sports venues, areas close to colleges and universities, and high-traffic pedestrian areas are also ideal locations. With a home office in South Florida, I Heart Mac & Cheese offers franchise owner training, marketing support and ongoing development opportunities to ensure each location’s success.