Pita Pit vs Sofi's Crepes Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Pita Pit vs Sofi's Crepes including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$321,934 - $497,382 | $106,033 - $254,500 |
Franchise Fee |
$30,000 | $30,000 |
Royalty Fee |
5% | 6% |
Advertising Fee |
1% | 2% local +1%Nat'l |
Year Founded |
1995 | - |
Year Franchised |
1997 | - |
Term Of Agreement |
10 years | 5 years+5+5+5 |
Term Of Agreement |
10 years | 5 years+5+5+5 |
Renewal Fee |
$10000 | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/Yes | -/- |
Payroll |
No/Yes | -/- |
Training & Support |
Training |
On-The-Job Training: 60 hours
Classroom Training: 35 hours
| The initial training covers all material aspects of the operations of a SOFI'S CREPES franchise and is
comprised of classroom and on-the-job training. |
Support |
Purchasing Co-ops
Newsletter
Meetings/Conventions
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Proprietary Software
Franchisee Intranet Platform
| - |
Marketing |
- | - |
Operations |
Absentee Ownership Allowed
Number of Employees Required to Run: 15 - 20
| SOFI'S CREPES offers you the opportunity to operate a restaurant offering quickly prepared specialty
crepes and a variety of other delicious European and internationally inspired foods and beverages in a
pleasant and comfortable environment in which customers can see the crepes being made. |
Expansion Plans |
US Expansion |
Yes | - |
Canada Expansion |
No | - |
International Expansion |
Yes | - |
Company Overviews
About Pita Pit
Right idea. Right time.
People want to change the way they eat. They want fresh thinking and healthy eating, and they want it now! The Pita Pit is the FUTURE in quick casual food service. We are far beyond burgers, subs and pizza. Our food is fun and fresh and reflects the new healthy and active lifestyles of our customers. Add in our high-energy staff and amazing customer service, and we are poised for explosive growth. It's an exciting time to be a Pita Pit franchisee. So why not become part of a concept that people of all ages enjoy. Jump on the Pita bandwagon!
Why Us? - Pita Pit is the future of quick, casual foodservice. We call it Fresh Thinking - Healthy Eating. People are changing the way they eat - they want something unique and healthy - and Pita Pit delivers in an innovative way.
Pita Pit has created an entire culture and a proven franchising system - one that has undergone fifteen years of fine tuning - to meet this growing demand. The unique combination of fresh, healthy food, mainstream music, and a lot of fun - along with young, high-energy staff members and customers, creates the very unique Pita Pit vibe. Today, there are more than 220 Pita Pit locations in the United States, and over 450 Pita Pit locations worldwide - the company is poised for explosive growth and we want you to join us!
Our franchisees not only benefit from our proven business model and support, but also from knowing that they are invested in a business that is a source of pride, as well as a profit. It's a very exciting time to be a Pita Pit franchisee.
Veteran Incentives 20% off franchise fee
#42 in Canada's Top franchises.
About Sofi's Crepes
Delicious and versatile, crepes can be
described as "the ultimate French comfort
food." Perhaps this helps explain why the
joy of crepes has spread across the Atlantic
to America!
Of equal consideration,
today's customers are increasingly
sophisticated and value-conscious, profiles that crepes answer to nicely.
Additional trends shaping the restaurant industry are convenience, cuisines and favors, and healthful options.
Crepes offer a healthy,
reasonably priced, tasty alternative to "fast food," eliminating the need to sacrifice quality and nutrition to satisfy our love of fast and fresh.Sofi's Crepes support the "green" movement, which is growing in
restaurants nationwide.
In addition to global benefits, following "green"
practices can help minimize costs and
improve the bottom line.
The creation of crepes consumes few production
resources; a plus for our environment, a convenience for franchise operators, and a refection of our core beliefs.
Among other wise practices, Sofi's recycles, uses predominantly
fresh ingredients and sources from local vendors, whenever
possible. The "green" concept resonates with customers as well; when diners who enjoy the food and wonderful service, find out a restaurant is also green, a loyal customer is born!
In crafting the Sofi's concept, Ann did her homework, which included traveling to France to visit crepe shops and talk with their owners.
The result is a fluid
business system that serves as a blueprint for operating a Sofi's Crepes cafe.
When you are awarded a Sofi's Crepes franchise, you'll use this system to create a delightful cafe of your own!