Chao Cajun vs Teriyaki Experience Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Chao Cajun vs Teriyaki Experience including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Chao Cajun Franchise
Teriyaki Experience Franchise
Investment $330,000 - $475,000$235,000 - $491,500
Franchise Fee $30,000$25,000
Royalty Fee 6%6%
Advertising Fee --
Year Founded 19911986
Year Franchised 20011987
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $55000-


Business Experience Requirements
 
Chao Cajun Franchise
Teriyaki Experience Franchise
Experience --

Financing Options
 
Chao Cajun Franchise
Teriyaki Experience Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support
 
Chao Cajun Franchise
Teriyaki Experience Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Chao Cajun Franchise
Teriyaki Experience Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion No-

Company Overviews

About Chao Cajun

Chao Cajun was initially presented in 1996 in Oxford Valley Mall in Langhorne, Pennsylvania as an other option to the common nourishment court admission. Tasty marinated menu things are arranged crisp, including our mark "Whiskey Chicken", which is all the rage.

By mirroring a quality contrasting option to standard nourishment court charge, Chao Cajun offers a rice-based menu with flare, bringing the essence of Louisiana and other noteworthy "Profound South" foods with Shrimp and Chicken to you! The outcome is a different menu empowering us to achieve a more extensive commercial center and help change it up of tastes to our client's sense of taste!

Today, Chao Cajun is offered in Mall and Airport nourishment courts all through the Southeast and Mid-Western United States.

About Teriyaki Experience

Japanese inspired Asian quick-service restaurants, chosen #1 in this category by Entrepreneur Magazines' 2006 Franchise 500. "Our brand promise... nutritious, delicious meals prepared fast and fresh before your eyes --- cooked in water, not oil." The Teriyaki Experience franchise concept is a sizzling hot opportunity that serves up what consumers are looking for. Established in 1986, our concept hits the mark with the growing popularity of healthy eating in the fast food arena.
Teriyaki Experience offers: - Turnkey operation - Branded store design - Proven operating system - Extensive training program - Ongoing operational support - Comprehensive marketing support - Chain strength of over 100 locations - Freshly prepared, delicious and nutritious menu offerings with wide market appeal.
Over 115 locations throughout Canada, the U.S., the Middle East, Europe and Central America.