Peter Piper Pizza vs SPIN! Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Peter Piper Pizza vs SPIN! Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Company Overviews

About Peter Piper Pizza

On 11/28/73, Anthony "Tony” Cavolo, a WWII veteran and Brooklyn, NY native, opened his first Peter Piper Pizza in Glendale, AZ. Tony’s vision was a neighborhood pizzeria serving high quality food at reasonable prices, in a family-friendly atmosphere.Peter Piper Pizza - If you think the only dough we make is in our kitchen, take a look at Item 19 of our UFOC. We've created a niche in the restaurant industry with our unique concept where families and groups of all ages and sizes go for great food and exciting entertainment. The perfect choice for those looking for a great investment opportunity.
We're seeking a few sophisticated area developers to grow with us. We are seeking qualified candidates with the financial and management resources to develop multiple locations and the passion to successfully operate our concept.
If that sounds like you, there's never been a better time to take advantage of this great opportunity. Be our partner delivering a superior total family dining and entertainment experience. We'll provide you with support, including site selection, construction assistance, operations training, marketing support, and assistance with acquisition of entertainment elements and related management. Our entertainment areas feature skill and redemption games, video games and a small, free play area for toddlers. Best in the West.
The readers of Phoenix Magazine-Best of the Valley voted Peter Piper Pizza the "Best Kid-Friendly Restaurant". We are also the official pizza of both the Arizona Diamondbacks and the Phoenix Suns. We have almost 150 corporate and franchise owned locations in Arizona, California, Nevada, Texas, New Mexico and the Republic of Mexico. We're now setting our sights on an ambitious nationwide growth plan.

About SPIN! Pizza

SPIN! is known for its hand-spun, stone-fired authentic Neapolitan pizza and wide variety of fresh salads tossed with dressings created in-house daily. In addition to a diverse selection of traditional thin-and-bubbly crust, rustic whole wheat, and gluten-free pizzas, SPIN! offers other Michael Smith created appetizers, soups, salads, signature Panini and Italian deli sandwiches. SPIN!'s signature gelato program, which regularly rotates about 30 flavors, features gelato made from scratch in small batches for SPIN! using natural ingredients. All of SPIN's toppings and ingredients are made from fresh produce and prepared daily � including made-from-scratch soups and salad dressings. SPIN! takes the unique step of roasting all toppings and ingredients in its stone hearth ovens each day, including mushrooms, caramelized onions, artichokes, and even capers, pecans, pineapple, pine nuts, and pancetta. SPIN!'s pizza dough is made fresh every day using several types of flour, including one specially imported from Italy. SPIN! offers both traditional Pizza Rossa (red pizzas with crushed tomato sauce) and Pizza Bianca (white pizzas with roasted garlic olive oil glaze), and many hand-grated cheeses. Its gluten free crust is renowned for its flavor and texture and, along with SPIN!s many popular salads, has brought SPIN! recognition for having the best gluten free menu in Kansas City. SPIN! serves a variety of affordable premium wines priced well below traditional restaurant prices. SPIN! also makes homemade white, red and blood orange sangrias and offers a selection of craft beers. In addition to its wines and artisan menu, SPIN! is known for its pioneering hybrid service model, which combines traditional fast casual ordering in the restaurant's lobby with a robust full service experience at the table. The "premium fast casual" system is especially appealing to diners who want to control the speed of their meal without sacrificing service. This is the second national concept created by SPIN! partners Gail and Richard Lozoff, Edwin Brownell, and Michael Kramer, who are experienced in large multi-unit expansion, franchising, and operations. For information, please visit www.spinpizza.com