Original Pizza Pan, The vs Patsy's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Original Pizza Pan, The vs Patsy's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Original Pizza Pan, The Franchise
Patsy's Franchise
Investment $150,000$467,500 - $651,000
Franchise Fee $25,000$75,000
Royalty Fee $1000/month-
Advertising Fee --
Year Founded 19841933
Year Franchised 19922014
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements
 
Original Pizza Pan, The Franchise
Patsy's Franchise
Experience --

Financing Options
 
Original Pizza Pan, The Franchise
Patsy's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support
 
Original Pizza Pan, The Franchise
Patsy's Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Original Pizza Pan, The Franchise
Patsy's Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion No-

Company Overviews

About Original Pizza Pan, The

Pizza Pan started off as a family-owned and operated Ohio business. Today, Pizza Pan is a very successful and rapidly expanding franchise.

Almost two decades have passed since the first Pizza Pan store was opened. After all these years, the recipe remains the same.

Their secret? They use fresh dough, sauce, 100% provolone cheese and the finest ingredients. That's the key to their mouthwatering pizza.

As a franchising concept, they've hit their stride. This rapid growth is made possible by the individual franchisees who consider each other family. Each franchisee will stop at nothing to help each other succeed. This family-like atmosphere has powered their success.

About Patsy's

"Patsys

Patsy's Pizzeria is the undisputed premier pizza dynasty in New York and arguably in all of The United States.
Started by the legendary Pasquale, Lancieri, Patsy's Pizzeria traces its origin by over a century to Manhattan's Lower East Side. Opening his first modest shop in Harlem in 1933, the Patsy's Pizzeria name has become synonymous with authentic, Sicilian coal oven-pizza. Lancieri and his Patsy's Pizzeria creation were so forward thinking, he is widely credited by inventing selling pizza by the slice and popularizing traditional New York style thin crust pizza. Loved by celebrities and people from all walks of life, Patsy's Pizzeria keeps the tradition alive as the beloved pizza family recently welcomed the 4th generation of pizza makers. Inspiring scores of imitators after over 80 years of pizza magic-making, Patsy's Pizzeria continues to deliver old-world pizza to thousands every day. Patsy's Pizzeria means New York Pizza.