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Below is an in-depth analysis and side-by-side comparison of Pizza Pipeline, The vs Pizza Fresh including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $138,000 - $341,800 | $108,150 - $421,750 |
Franchise Fee | $20,000 | $30,000 |
Royalty Fee | 5% | 6% |
Advertising Fee | - | - |
Year Founded | 1988 | - |
Year Franchised | 1988 | - |
Term Of Agreement | 10 years | - |
Term Of Agreement | 10 years | - |
Renewal Fee | $1000 | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | No | - |
Pizza Pipeline was founded in Spokane, WA in 1988 and built a great reputation based on strong customer service and quality products. In addition to pizzas, we also offer sub sandwiches, cheese bread, chicken products, our dessert pizzas appropriately named “Sweetza Pizza”® and our infamous specialty bread sticks know as “Tricky Stix”® We now have franchises in Washington and Oregon. As a franchisee, you can be assured that this company has been built on proven formulas, techniques and a thorough training program. Our management team will guide you as you undertake this new opportunity.
NO LONGER FRANCHISING
Pizza Fresh Take-N-Bake Pizzas joins the best of both universes, we make it and you heat it hot, crisp when you're prepared to eat! Pizza Fresh Take-N-Bake gets ready, has some expertise in, and serves naturally arranged, unbaked pizzas, wild ox wings, garlic cheddar bread, cinnamon bread, alongside crisply arranged plate of mixed greens and related fast food menu things. Everything from our fixings and the energy we take in setting up our sustenance isolates us from our rivals, which helps us give our clients the best take n prepare pizza conceivable.