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Below is an in-depth analysis and side-by-side comparison of Pretzel Time vs Sheridan's Frozen Custard including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $145,000 - $254,000 | $108,340 - And Up |
Franchise Fee | $25,000 | $24,000 |
Royalty Fee | 7% | - |
Advertising Fee | 1-3% | - |
Year Founded | 1991 | - |
Year Franchised | 1992 | - |
Term Of Agreement | 7 years | - |
Term Of Agreement | 7 years | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/Yes | -/- |
Start-up Costs | No/Yes | -/- |
Equipment | No/Yes | -/- |
Inventory | No/Yes | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | No | - |
Pretzel Time introduced their famous soft pretzel in 1991 and have grown to become leaders in the soft pretzel category, specializing in offering steaming hot, fresh-baked, fresh twisted pretzels, pretzel dogs, freshly squeezed lemonade, and cold beverages all over the world. Pretzel Time operates over 190 stores located in 30 states and five international locations. NexCen added Pretzel Time to its QSR segment in August 2007. With the brand's commitment to fresh quality products and innovative new menu items, NexCen's marketing and branding experts will build the pretzel business beyond "just the pretzel concept in the mall," into a unified brand with strong positioning, a product innovation focus and a compelling look and feel. NexCen plans to elevate the pretzel business in consumers' minds in both the domestic and international marketplace. For more information, please visit www.pretzeltime.com
Sheridan’s Frozen Custard is distinct from ice cream or frozen yogurt. It’s creamier for one thing, but also smoother and thicker, served about 25 degrees warmer than ice cream, custard has a smooth, velvety texture, containing very little air but packed with flavor, and there’s no one better than Sheridan’s Frozen Custard at creating the wonderful confection. That’s why loyal customers keep on returning to Sheridan’s Frozen Custard at all hours of the day and evening. Sheridan’s Frozen Custard uses only the best ingredients in its huge menu of custard, sundaes, and specialty dishes, like Dirt & Worms, vanilla frozen custard with Oreo cookies topped with chocolate sprinkles and gummy worms; or Caramel Pretzel Crunch. Or, consider a simple treat of custard in a cone. Sheridan’s offers more than 50 flavors.