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Updated RecentlyLe Macaron French Pastries vs Shipley Do-Nuts Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Le Macaron French Pastries vs Shipley Do-Nuts including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $131,500 - $361,500 | $410,000 - $771,500 |
| Franchise Fee | $45,000 | $35,000 - $50,000 |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 0.5% | - |
| Year Founded | 2009 | 1936 |
| Year Franchised | 2012 | 1987 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | $7000 | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | On-The-Job Training: 24 hours | On-The-Job Training: 100 hours Classroom Training: 20 hours |
| Support | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection | Purchasing Co-ops Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software |
| Marketing | Ad Templates Regional Advertising Social media SEO Website development Loyalty program/app | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development |
| Operations | - | Number of Employees Required to Run: 10 |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Le Macaron French Pastries
Say "Oui" to an Exceptional Opportunity & Discover our simple, niche concept with limited direct competition. Our true French macarons are the perfect delicacy, original and elegant; French gelato, French pastries, European style beverages and more!
You will receive the best in support from the moment you begin your discovery, to your pastry shop opening and beyond. It is our mission to provide you with the highest quality products, training, support tools, marketing and more while avoiding the many costs and headaches that often come with running a full-service restaurant or similar business.
The total investment necessary to begin operation of a traditional Le Macaron French Pastries pastry shop or permanent kiosk ranges from $131,500 to $361,500.
The total investment necessary to begin operation
of a mobile kiosk ranges from $84,350 to $147,000. This includes $74,500
to $126,500 that must be paid to the franchisor or its affiliate. If
you elect to develop three Pastry Shops under our multi-unit development
program, then you will sign our area development agreement and pay us a
development fee equal to $99,000.
Veteran Incentives 20% off franchise fee
About Shipley Do-Nuts
"Making Life Delicious Since 1936"
The Shipley Do-Nuts concept, like many successful foodservice
operations, relies on well trained and qualified staff to support its
daily goal of quality and consistent performance. We have striven over
the past seventy-plus years to simplify its operation through
experience and hard work. The concept requires the development of a
staff which is committed to this daily goal to ensure the maintenance of
the standards we have set.
Shipley Do-Nuts Flour & Supply Company provides a proprietary
donut mix that requires only water and yeast to be added.
Seeking new franchise units throughout the U.S.
#157 in Franchise 500 for 2020.