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Below is an in-depth analysis and side-by-side comparison of Crabby Joes vs Ruth's Chris Steak House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $700,000 - $850,000 | $2,539,500 - $5,923,500 |
Franchise Fee | $35,000 | $150,000 |
Royalty Fee | 5% | 5% |
Advertising Fee | 2% | 2% |
Year Founded | - | 1965 |
Year Franchised | - | 1976 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | Yes | - |
International Expansion | - | - |
Crabby Joe's is a fresh, entertaining concept setting new standards in the hospitality industry. In the months and years ahead, you will see more of the Crabby Joe's concept in locations throughout Ontario. Crabby Joe's Tap & Grill has already grown throughout southern Ontario and is now poised for rapid future expansion. Several markets have been identified as desirable opportunities and they look forward to discussing these with you.Crabby Joe's like to poke fun at themselves and to encourage their customers to share in an enjoyable visit. They promote themselves in the community, and encourage their franchisees to be active in their participation in special events, sponsoring local sports associations and helping charitable organizations, Crabby Joe's wants to be front and centre in the community. The fun theme is also carried through with their clients, encouraging them to participate in contests such as to jokingly nominate, "The Crabbiest Boss of the Month, etc., etc."
With more locations than any other upscale steakhouse, our excellent service, genuine hospitality and signature sizzle is recognized by customers worldwide. The recipe is brilliantly simple: we deliver the best steak experience one memorable meal at a time, each and every time. Just like our fearless founder, Ruth Fertel, did all those years ago. Sometimes it's good to be picky: As a publicly held company with over 130 successful locations, we've worked with diverse partners to position our steak houses in unique locations. You'll find us in major hotels, casinos, prime corners of high-end malls, the most visited downtown areas - even in Boston's venerable Old City Hall. Only the very best will do: The people you want to attract to your next development - upscale, tasteful and loyal - all know what to expect from the Ruth's Chris Steak House experience. They look to us for our inviting atmosphere, award-winning wine list, USDA Prime steaks, homemade dishes and quality ingredients. 1800 broiler. 180 difference: Our USDA Prime steaks are prepared in a special 1800 broiler to seal in the juices and lock in that delicious flavor. We bring that same special sizzle to every location we call home.