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Below is an in-depth analysis and side-by-side comparison of Flamer's Grill vs Sonoma Chicken Coop including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $171,500 - $345,500 | $709,000 - $1,919,000 |
Franchise Fee | $30,000 | N/A |
Royalty Fee | 5% | - |
Advertising Fee | 2% | - |
Year Founded | 1986 | - |
Year Franchised | 1986 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | - | * Business Planning * Real Estate * Architecture & Construction * Purchasing & Distribution * Marketing, Promotions & Grand Openings * Comprehensive Training Programs * Technology Systems |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
Flamers story begins in 1987 with a single outlet in Jacksonville, Florida. Like most great success stories, we saw a consumer need and capitalized on it. That need was for high-quality, popular foods prepared fresh and fast in areas of high consumer traffic.
Research and a trip out to eat proves that the hamburger is one of the most popular food items in the entire world and has been for the last 75 years. However, most burgers offered in fast-food environments lack that signature charbroiled taste you can only get from an open flame. That taste, that quality, is the cornerstone of the Flamers offering and what sets us apart.
The next step was simple. We knew that there was a well-established marketing niche in which nothing of this kind was offered - the high-traffic shopping malls, airports, train stations, hospitals and downtown office complexes. So we combined a quality product with this ready-and-waiting market. The result is Flamers Charbroiled Hamburgers and Chicken.
Flamers' recipe for its tremendous success has been combining great food with an easy to use system and high-traffic customer locations. The final ingredient for continued success is YOU!
Founded in 2002, Sonoma Chicken Coop was named for the world-famous California wine region and also for our signature rotisserie chicken menu items. Sonoma Chicken Coop offers a variety of specialty foods such as pizza, pasta, entree salads, sandwiches on house-made bread, steaks, ribs, fish, rotisserie chicken as well as chef quality appetizers and desserts. Sonoma Chicken Coop is a high volume, fast casual restaurant offering phenomenal unit economics. Sonoma Chicken Coop offers a comprehensive support package to our franchisees, including but not limited to: * Business Planning * Real Estate * Architecture & Construction * Purchasing & Distribution * Marketing, Promotions & Grand Openings * Comprehensive Training Programs * Technology Systems