Flamer's Grill vs Fried Chicken Master Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Flamer's Grill vs Fried Chicken Master including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Flamer's Grill Franchise
Fried Chicken Master Franchise
Investment $171,500 - $345,500$399,000 - $513,000
Franchise Fee $30,000$220,000
Royalty Fee 5%-
Advertising Fee 2%-
Year Founded 19862019
Year Franchised 19862019
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Flamer's Grill Franchise
Fried Chicken Master Franchise
Experience --

Financing Options
 
Flamer's Grill Franchise
Fried Chicken Master Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support
 
Flamer's Grill Franchise
Fried Chicken Master Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Flamer's Grill Franchise
Fried Chicken Master Franchise
US Expansion -Yes
Canada Expansion --
International Expansion -Yes

Company Overviews

About Flamer's Grill

Flamers story begins in 1987 with a single outlet in Jacksonville, Florida. Like most great success stories, we saw a consumer need and capitalized on it. That need was for high-quality, popular foods prepared fresh and fast in areas of high consumer traffic.

Research and a trip out to eat proves that the hamburger is one of the most popular food items in the entire world and has been for the last 75 years. However, most burgers offered in fast-food environments lack that signature charbroiled taste you can only get from an open flame. That taste, that quality, is the cornerstone of the Flamers offering and what sets us apart.

The next step was simple. We knew that there was a well-established marketing niche in which nothing of this kind was offered - the high-traffic shopping malls, airports, train stations, hospitals and downtown office complexes. So we combined a quality product with this ready-and-waiting market. The result is Flamers Charbroiled Hamburgers and Chicken.

Flamers' recipe for its tremendous success has been combining great food with an easy to use system and high-traffic customer locations. The final ingredient for continued success is YOU!

About Fried Chicken Master

"Fried
Taiwan's first Halal fried chicken is in Malaysia. Our professional ways of cutting and seasoning the chicken have delivered a product that is crispy in the skin, tender in the meat, and flavorful in the bone--a classical Taiwanese taste.
As a Fried Chicken Master franchisee, you will operate a retail food establishment that sells items from a proprietary menu featuring specialty and proprietary crispy fried chicken, appetizers and other consumable food items prepared in accordance with proprietary recipes and using proprietary rubs, sauces, spices, and preparation techniques and other authorized goods and services, at or delivered from the Store freshly prepared and available for carry-out or consumption on the premises.


The initial investment necessary to begin operation of a Fried Chicken Master franchised business ranges from $399,000 to $513,000 ($179,000 to $293,000 to build out your first store and a development fee and performance bond of $220,000 required under the Area Development Agreement). This includes $287,500 to $305,000 that must be paid to the franchisor or its affiliates.